Wine > White Wines

The Cavit Pinot Grigio originates in northern Ita ... Read more

The Cavit Pinot Grigio originates in northern Italy's picturesque delle Venezie region, source of the world's finest Pinot Grigio. This wine is elegant, crisp and light, with delicate nuances of fruit. Compliment this Pinot Grigio with roasted garlic black pepper pretzels, sour dough wine bites, garlic crostini's, almond biscotti, stone ground wheat crackers, Italian antipasto, black olive tapenade, ginger and honey gourmet mustard, Italian cheese spread, cucumber dip mix, tiramisu liqueur cake, caramel cookies, and a chocolate chip dessert cheese ball mix. Wine 750ML Size 16"x12"x16" Minimize

Made from grapes harvested in the hillside vineya ... Read more

Made from grapes harvested in the hillside vineyards of the Soave Classico area in Veneto, Bolla Soave displays a flowery and delicate aroma and a soft, full taste with a slight sparkle to it. It is a fruity wine with pear and lemon flavors and a slight a Minimize

Citrus and honeydew flavors are further complexed ... Read more

Citrus and honeydew flavors are further complexed by gentle French oak aging. The palate is soft yet fresh with balanced acidity and a soft creamy finish- Alan Kennett Winemaker Minimize

a light garnet-hued juice, bright cherry and citr ... Read more

a light garnet-hued juice, bright cherry and citrus aromas and smooth, delicate fruit flavors. the wine has soft floral and earl grey tea aromas that greet the nose, followed by a symphony of vibrant berry and sweet citrus flavors, hints of mulled spices. Minimize

Winery NotesThe nose shows stone fruit, peach, me ... Read more

Winery NotesThe nose shows stone fruit, peach, melon and tropical fruit aromas. A subtle creamy spice element shows with time in the glass. Rich and full bodied, the tropical and stone fruit flavours meld seamlessly with the toasty, almost nutty, oak Minimize

This elegant wine is dry to medium dry. Pear and ... Read more

This elegant wine is dry to medium dry. Pear and pineapple aromas leap out of this sparkler while flavors of crisp green apple are lively on the palate. An appealing toasty, coconut finish completes this classic wine. "Blanc de Blancs is made primarily from Chardonnay and has essentially the same fruit profile. Try substituting our Blanc de Blancs the next time you think about serving a Chardonnay." -- Rick Casqueiro, Winemaker Minimize

a wine that is pleasingly crisp, fresh and delica ... Read more

a wine that is pleasingly crisp, fresh and delicately fruity. aromas of apricots and peaches, good body, crisp acidity, and a delicate wave of fruit flavors through a finish. Minimize

This ripe, fresh blend of classic Marsanne and Ro ... Read more

This ripe, fresh blend of classic Marsanne and Roussanne Rhône grapes with Chardonnay is marked by bright, concentrated flavors of apple and peach offset by slight floral notes which carry into the clean finish. Wine California Still Wine Minimize

the Little Penguin Chardonnay Like a South Austra ... Read more

the Little Penguin Chardonnay Like a South Australian sunrise, this tasty white has starlight brightness with light straw hues. The nose is refreshingly tropical with hints of melon and Hawaiian pineapple leading into zippy fresh Chardonnay fruit. With lovely balance and incomparable elegance, this Australian Chardonnay wine pairs exquisitely with seafood, poultry and soft cheeses. Wine Australian Still Wine Minimize

Appearance: Pale gold in appearance Aroma: Aromas ... Read more

Appearance: Pale gold in appearance Aroma: Aromas of nectarines and figs combined with the sweet spice of gingernut biscuits greet the nose. Palate: The palate opens with rich quince paste and cardamon spiced poached pears. The mid-palate has refined peaches and cream, subtle mealy notes and a lingering finish resonating with crisp lemon zest. Minimize

This world-famous estate belongs to one of the ol ... Read more

This world-famous estate belongs to one of the oldest and most aristocratic French families : the Marquis de Laguiche. Out of the 14 different owners, the Marquis de Laguiche family is propriétaire of the largest portion of Le Montrachet, entirely located in Puligny (according to many authorities, the better side). It has been in their hands since 1363. It is ironical that the hillside of Montrachet, producing Burgundy`s most prestigious white wine (and in some say the world`s most complex), should look so unprepossessing. The etymology of the place-name is actually instructive : the word rachet refers to a poor type of soil where only scrawny bushes can grow. It is therefore on this poor, hard, infertile soil, which geologists call Bathonian limestone, that the Chardonnay grape develops this unique terroir character. . Montrachet is full bodied and luscious, yet elegant. It is only after a few years in bottle that it will develop its famous complexity and richness. Nose and Minimize

Walnut Crest Chardonnay is a crisp, fruity and we ... Read more

Walnut Crest Chardonnay is a crisp, fruity and well-balanced white wine.. Lemony yellow. Ripe with fruit, buttery nuances and vanilla. Notes of passion fruit, vanilla, sweet cream,and ripe bananas.. Excellent with seafood, pasta, poultry, or by itself. Serve slightly chilled. Wine CHILEAN Minimize

White with light-gold reflections. Fesh citrus wi ... Read more

White with light-gold reflections. Fesh citrus with a hint of cream. Crisp, with lemon, pear, and somevanilla.. Walnut Crest Pinot Grigio is an excellent accompaniment to shellfish, seafood, and light pastas. Wine Chilean Still Wine Minimize