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Planted by vineyard manager Mimi Nye in 1991, our vineyard
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Planted by vineyard manager Mimi Nye in 1991, our vineyard at Canoe Ridge Estate has grown before our eyes to produce more concentrated and opulent wines. This wine shows amazing intensity to go with ripe cherry fruit. Canoe Ridge Estate Cab is a beautifully balanced wine that is a classic expression of Washington fruit. Wine Enthusiast rating: 91.
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2009 Canoe Ridge Estate Cab is a beautifully balanced wine
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2009 Canoe Ridge Estate Cab is a beautifully balanced wine that offers a classic, fresh expression of Horse Heaven Hills fruit. wine shows varietal black olive notes with ripe cherry flavors and soft tannins. It is go to wine that can handle any food. Blend: 95% Cabernet Sauvignon and 5% Merlot Wine & Spirits rating: 90.
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Canoe Ridge Estate Chardonnay is refined and elegant and we
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Canoe Ridge Estate Chardonnay is refined and elegant and we like to enhance that style in cellar. This Chardonnay delivers fresh apple, pear and spice aromas and flavors. finish is graceful with light spice notes, which are a result of the restrained French oak treatment. Pair with salmon, crab cakes, pork. The Wine Advocate rating: 90.
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Canoe Ridge Estate Chardonnay is refined and elegant and Ch
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Canoe Ridge Estate Chardonnay is refined and elegant and Chateau Sainte Michelle likes to enhance that style in cellar. This Chardonnay delivers crisp apple and white grapefruit aromas and flavors with a clean, refreshing finish. wine is aged in restrained, lighter French oak barrels to maintain fresh style of this Chardonnay. This is a crisp, fresh food wine. The Wine Advocate rating: 90.
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This wine is from United States, Washington region, Columbi
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This wine is from United States, Washington region, Columbia Valley sub-region. ABOUT THE VINTAGEIn Columbia Valley, 2002 proved to be a challenging year for early ripening varieties such asChardonnay. Very warm growing conditions in late August and early September caused sugarsto accumulate quickly in the fruit. At our estate vineyard we compensated for these warmconditions by continuing to irrigate the vines right up to the time of harvest.ABOUT THE VINEYARDOur estate vineyard's unique location at a broad expanse of the Columbia River in easternWashington allows it to grow superior grapes. The vast river moderates the temperature,extending the grapes' hangtime on the vines during the long summer, yet protecting the vinesin the winter. The vineyards' location on the northeast side of the ridge protects it from winddamage. It is one of the largest estate-owned single vineyards in the state. Due to the improvementsin grape growing over the last 10 to 15 years, we are now growing better balancedgrapevines. These vines are less vigorous and don't draw up late season water like the vinesdid in the past. The end result is that we can spoon feed the vines water to slow down thesugar accumulation, allowing fruit flavor development to catch up, which is exactly whathappened in 2002. Vintage2002Varietal Composition98% CHARDONNAY2% GEWURZTRAMINERAppellationCOLUMBIA VALLEYBarrel Aging8 MONTHS (80% BARREL FERMENTED)100% FRENCH OAK25% NEW OAKRelease DateSUMMER 2003Optimum Timefor Consumption2003-2005Production StatisticsHARVEST DATES 9/16/02-9/18/02SUGAR AT HARVEST 24.5 BRIXWINE ACIDITY 6.9 GM/LTR.WINE PH 3.6ALCOHOL 13.5%CASE PRODUCTION 784. Our 2002 Canoe Ridge Vineyard Chardonnay shows ripe apple and citrus aromas. Barrelfermenting added a creamy note and the malolactic fermentation contributed buttery flavors.Blending in 24 percent Chardonnay from a cooler vineyard site in the Yakima Valley added abit of acidity and backbone.. The crispness in this Chardonnay makes it a wonderful accompaniment to seafood andchicken dishes featuring cream or butter sauces, in which the natural acidity refreshes thepalate after the richness of the food. It also complements an assortment of rich cheeses. CHARDONNAY Wine Washington Still Wine
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This wine is from United States, Washington region, Columbi
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This wine is from United States, Washington region, Columbia Valley sub-region. The Cabernet Sauvignon on Canoe Ridge Vineyard is always dependable. Thevines weren't even aware of the two months of wind that threatened our Merlot.Still, we worked harder in the vineyard than any previous year to adjust for theunusual weather. It was the third coldest growing season on record, making it achallenge to ripen the fruit, but the fall warmth allowed the fruit to reach full flavormaturity and produce the best vintage of the 1990s for Canoe Ridge Vineyard. CABERNET SAUVIGNON Wine Washington Still Wine
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ABOUT THE VINTAGEIn Columbia Valley, 2002 proved to be a ch
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ABOUT THE VINTAGEIn Columbia Valley, 2002 proved to be a challenging year for early ripening varieties such asChardonnay. Very warm growing conditions in late August and early September caused sugarsto accumulate quickly in the fruit. At our estate vineyard we compensated for these warmconditions by continuing to irrigate the vines right up to the time of harvest.ABOUT THE VINEYARDOur estate vineyarda s unique location at a broad expanse of the Columbia River in easternWashington allows it to grow superior grapes. The vast river moderates the temperature,extending the grapesa hangtime on the vines during the long summer, yet protecting the vinesin the winter. The vineyardsa location on the northeast side of the ridge protects it from winddamage. It is one of the largest estate-owned single vineyards in the state. Due to the improvementsin grape growing over the last 10 to 15 years, we are now growing better balancedgrapevines. These vines are less vigorous and dona t draw up late season water like the vinesdid in the past. The end result is that we can spoon feed the vines water to slow down thesugar accumulation, allowing fruit flavor development to catch up, which is exactly whathappened in 2002
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This wine is from United States, Washington region, Columbi
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This wine is from United States, Washington region, Columbia Valley sub-region. ABOUT THE VINTAGEIn Columbia Valley, 2002 proved to be a challenging year for early ripening varieties such asChardonnay. Very warm growing conditions in late August and early September caused sugarsto accumulate quickly in the fruit. At our estate vineyard we compensated for these warmconditions by continuing to irrigate the vines right up to the time of harvest.ABOUT THE VINEYARDOur estate vineyard's unique location at a broad expanse of the Columbia River in easternWashington allows it to grow superior grapes. The vast river moderates the temperature,extending the grapes' hangtime on the vines during the long summer, yet protecting the vinesin the winter. The vineyards' location on the northeast side of the ridge protects it from winddamage. It is one of the largest estate-owned single vineyards in the state. Due to the improvementsin grape growing over the last 10 to 15 years, we are now growing better balancedgrapevines. These vines are less vigorous and don't draw up late season water like the vinesdid in the past. The end result is that we can spoon feed the vines water to slow down thesugar accumulation, allowing fruit flavor development to catch up, which is exactly whathappened in 2002. Vintage2002Varietal Composition98% CHARDONNAY2% GEWURZTRAMINERAppellationCOLUMBIA VALLEYBarrel Aging8 MONTHS (80% BARREL FERMENTED)100% FRENCH OAK25% NEW OAKRelease DateSUMMER 2003Optimum Timefor Consumption2003-2005Production StatisticsHARVEST DATES 9/16/02-9/18/02SUGAR AT HARVEST 24.5 BRIXWINE ACIDITY 6.9 GM/LTR.WINE PH 3.6ALCOHOL 13.5%CASE PRODUCTION 784. Our 2002 Canoe Ridge Vineyard Chardonnay shows ripe apple and citrus aromas. Barrelfermenting added a creamy note and the malolactic fermentation contributed buttery flavors.Blending in 24 percent Chardonnay from a cooler vineyard site in the Yakima Valley added abit of acidity and backbone.. The crispness in this Chardonnay makes it a wonderful accompaniment to seafood andchicken dishes featuring cream or butter sauces, in which the natural acidity refreshes thepalate after the richness of the food. It also complements an assortment of rich cheeses. CHARDONNAY Wine WASHINGTON STILL WINE
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The Cabernet Sauvignon on Canoe Ridge Vineyard is always de
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The Cabernet Sauvignon on Canoe Ridge Vineyard is always dependable. Thevines werena t even aware of the two months of wind that threatened our Merlot.Still, we worked harder in the vineyard than any previous year to adjust for theunusual weather. It was the third coldest growing season on record, making it achallenge to ripen the fruit, but the fall warmth allowed the fruit to reach full flavormaturity and produce the best vintage of the 1990s for Canoe Ridge Vineyard.
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This wine is from United States, Washington region, Columbi
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This wine is from United States, Washington region, Columbia Valley sub-region and Horse Heaven Hills appellation. CHARDONNAY Wine WASHINGTON STILL WINE
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This wine is from United States, Washington region, Columbi
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This wine is from United States, Washington region, Columbia Valley sub-region. ABOUT THE VINTAGEIn Columbia Valley, 2002 proved to be a challenging year for early ripening varieties such asChardonnay. Very warm growing conditions in late August and early September caused sugarsto accumulate quickly in the fruit. At our estate vineyard we compensated for these warmconditions by continuing to irrigate the vines right up to the time of harvest.ABOUT THE VINEYARDOur estate vineyard's unique location at a broad expanse of the Columbia River in easternWashington allows it to grow superior grapes. The vast river moderates the temperature,extending the grapes' hangtime on the vines during the long summer, yet protecting the vinesin the winter. The vineyards' location on the northeast side of the ridge protects it from winddamage. It is one of the largest estate-owned single vineyards in the state. Due to the improvementsin grape growing over the last 10 to 15 years, we are now growing better balancedgrapevines. These vines are less vigorous and don't draw up late season water like the vinesdid in the past. The end result is that we can spoon feed the vines water to slow down thesugar accumulation, allowing fruit flavor development to catch up, which is exactly whathappened in 2002. Vintage2002Varietal Composition98% CHARDONNAY2% GEWURZTRAMINERAppellationCOLUMBIA VALLEYBarrel Aging8 MONTHS (80% BARREL FERMENTED)100% FRENCH OAK25% NEW OAKRelease DateSUMMER 2003Optimum Timefor Consumption2003-2005Production StatisticsHARVEST DATES 9/16/02-9/18/02SUGAR AT HARVEST 24.5 BRIXWINE ACIDITY 6.9 GM/LTR.WINE PH 3.6ALCOHOL 13.5%CASE PRODUCTION 784. Our 2002 Canoe Ridge Vineyard Chardonnay shows ripe apple and citrus aromas. Barrelfermenting added a creamy note and the malolactic fermentation contributed buttery flavors.Blending in 24 percent Chardonnay from a cooler vineyard site in the Yakima Valley added abit of acidity and backbone.. The crispness in this Chardonnay makes it a wonderful accompaniment to seafood andchicken dishes featuring cream or butter sauces, in which the natural acidity refreshes thepalate after the richness of the food. It also complements an assortment of rich cheeses. CHARDONNAY Wine Washington Still Wine
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This wine is from United States, Washington region, Columbi
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This wine is from United States, Washington region, Columbia Valley sub-region. The Cabernet Sauvignon on Canoe Ridge Vineyard is always dependable. Thevines weren't even aware of the two months of wind that threatened our Merlot.Still, we worked harder in the vineyard than any previous year to adjust for theunusual weather. It was the third coldest growing season on record, making it achallenge to ripen the fruit, but the fall warmth allowed the fruit to reach full flavormaturity and produce the best vintage of the 1990s for Canoe Ridge Vineyard. CABERNET SAUVIGNON Wine Washington Still Wine
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