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Peugeot's revolutionary Clef du Vin is a calibrated tool th ... Read more

Peugeot's revolutionary Clef du Vin is a calibrated tool that allows you to immediately enjoy a good wine that has been opened before its ideal time. The Clef du Vin softens the acids of all wines and the tannins of red wines, making a good young wine more enjoyable, while revealing its ageing potential. Simply pour yourself a glass of wine, dip Clef du Vin dot in the wine for one second and note the changes in taste. Every second the dot is in contact with the wine reaveals on year's potential ageing. The dot, a patented alloy of metals, acts as a catalyst. It rapidly accelerates the oxygen reduction process, specifically targeting and softening the acids all wines (including sparkling) and the tannins of red wines. As they soften, the wine’s aromas and flavors that are normally revealed with age can now be accessed. Minimize

Santa Rita Medalla Real and Concha y Toro Casillero del Dia ... Read more

Santa Rita Medalla Real and Concha y Toro Casillero del Diablo Cabernet Sauvignons are offered together for the red wine lover whose tastes drift towards the noble winemaking regions of Chile. Inside a wooden wine crate they will discover Santa Rita Medalla Real, which the Wine Enthusiasts labels as ''the real deal in affordable Chilean higher-end Cabernet Sauvignons.'' The world-famous Concha y Toro Casillero del Diablo is a medium-bodied red wine with smooth and friendly tannins that make it enjoyable for all palates. Combined, the wines are an exceptional taste of all that Chile has to offer. Gift boxed and measures 15'' x 8'' x 4''. Due to the alcoholic content of this gift, an adult signature is required upon delivery. Personalize It! Complete the personalization option during checkout and we'll add an engraved, silver-plated hang tag to your gift. Select one or two lines of up to 18 characters per line, or choose an elegant three character monogram. [/p Minimize

name refers to Latin word for many, and was chosen to signi ... Read more

name refers to Latin word for many, and was chosen to signify various facets involved in creating a fine wine: from sun, soil, and climate of a vineyard, to team of people who guide a wine through its evolution. A breathtaking mountainous 7-acre site with steep exposures to north, east and southeast, soil is comprised of volcanic bedrock. Pluribus, which debuted in 2003 vintage, is defined as a bold, rich and concentrated wine; elements of dark plum, roasted coffee, and scents of cedar are inherent throughout vintages. Wine & Spirits rating: 91. Minimize

A lush, medium-weight wine with a smooth, velvety entry and ... Read more

A lush, medium-weight wine with a smooth, velvety entry and resolved tannins. aromas are dark and brambly, with raspberry jam, black cherry, cedar and dark chocolate notes, as well as subtler hints of pepper, cinnamon, clove and molasses. Offers abundant chocolate-covered black cherry and dark fruit flavors with sophisticated accents of dried sage and tobacco leaf. Blend: 68% Zinfandel, 24% Cabernet Sauvignon, 7% Merlot, 1% Cabernet Franc Minimize

Peugeot's revolutionary Clef du Vin is a calibrated tool th ... Read more

Peugeot's revolutionary Clef du Vin is a calibrated tool that allows you to immediately enjoy a good wine that has been opened before its ideal time. The Clef du Vin softens the acids of all wines and the tannins of red wines, making a good young wine more enjoyable, while revealing its ageing potential. Simply pour yourself a glass of wine, dip Clef du Vin dot in the wine for one second and note the changes in taste. Every second the dot is in contact with the wine reaveals on year's potential ageing. The dot, a patented alloy of metals, acts as a catalyst. It rapidly accelerates the oxygen reduction process, specifically targeting and softening the acids all wines (including sparkling) and the tannins of red wines. As they soften, the wine’s aromas and flavors that are normally revealed with age can now be accessed. Minimize

A great treat for yourself or a generous gift for clients a ... Read more

A great treat for yourself or a generous gift for clients and friends. Each month members receive two bottles of award-winning red wine hand-selected from California's best artisan winemakers and our detailed, beautiful 12-page, full color publication, Un Minimize

Wafting aromas of ripe red currants, black cherries and mil ... Read more

Wafting aromas of ripe red currants, black cherries and mildly smoky and sweet vanilla oak. Layers of currant fruit, dense black cherry, and notes of brown spice (cocoa, nutmeg), dark chocolate, and hints of sandalwood. Keeps showing its stuff as it breathes in glass-for folks who want full experience and may be a bit impatient, decanting is a good idea. Perfect balance, great concentration and length, and loaded with fine, ripe tannins for having with food or for aging. This wine should also age beautifully for 10-25 years. Pairs well with a wide range of foods including grilled steak, roasted pork loin, veal, medium-strong cheeses, and most cream sauces. Wine Spectator rating: 90. Minimize

Washington State's wineries are renowned for their excellen ... Read more

Washington State's wineries are renowned for their excellent red wines. Pine & Post produces highly regarded wines that reflect the spectacular growing region east of the Cascade Mountains. Their famous Red Blend is a rich, complex wine with spicy berry flavors. Silver Lake is one of the largest, most prestigious vineyards in Washington's Columbia Valley, and their Merlot is a lush, full-bodied red with round cherry and plum flavors and a subtle finish. Measures 15'' x 8'' x 4''. Arrives in an elegant gift box. Due to the alcoholic content of this gift, an adult signature is required upon delivery. Personalize It! Complete the personalization option during checkout and we'll add an engraved message to your wine crate or a silver-plated hang tag to your gift. Minimize

Deep ruby color. Fleshy bright red fruit aromas with notes ... Read more

Deep ruby color. Fleshy bright red fruit aromas with notes of thyme, spices and black pepper. Ripe black cherry and blackberry flavors are complimented with accents of black peppercorns and sweet tobacco. This wine exhibits a bright acidity typical of wines crafted on extreme Sonoma CoaSaint Drink now or cellar up to 2014. Blend: 48% Pinot Noir, 36% Syrah, 16% Pinot Meunier Minimize

Deep, intense ruby red. nose reveals pure, delicate aromas ... Read more

Deep, intense ruby red. nose reveals pure, delicate aromas of ripe blackcurrants, wild strawberries and blackberries, blended with hints of minerals and fine notes of vanilla, coffee, licorice and spices. mouth shows outstanding balance, a firm tannic structure anbd exceptional length. tannins are ripe, refined and concentrated, contributing to density and elegant texture of wine. A complex, graceful and brilliant wine, pure and precise in its mineral character, persistent and layered, harmoniously balanced by a great acidity. 66% Cabernet Sauvignon, 26% Carmenere, 8% Cabernet Franc Wine Spectator rating: 92. Minimize

Coyam is an intense violet plum red in color with a nose th ... Read more

Coyam is an intense violet plum red in color with a nose that expresses aromas of ripe red fruits, plums, berries, and black fruits that meld elegantly with notes of spice, earth, and a touch of sweet vanilla. Well balanced and big bodied on palate, with good structure and soft, round tannins. An intense, complex wine full of character. Recommended for cellaring. Big-bodied red wines like this one should be accompanied by full flavored dishes such as: Wagyu Rib-eye with potatoes au gratin, Baby Goat Ribs roasted in an adobe oven or Spit-Roasted Lamb. Blend: 41% Syrah, 29% Carmenere, 20% Merlot, 7% Cabernet Sauvignon, 2% Mourvedre, 1% Petit Verdot Wine Spectator rating: 90. Minimize

The Wine Advocate rating: 94. 2009 Continuum is a magnifice ... Read more

The Wine Advocate rating: 94. 2009 Continuum is a magnificent and deeply sensual wine; we believe it to be an exceptional reflection of our unique estate. majority of fruit, more than 80%, is from our Pritchard Hill estate vineyards. These higher elevation sites with their red rocky soils grow Cabernet Sauvignon, Cabernet Franc, Petite Verdot and Merlot with nerve, vitality and concentration. In general, 2009 lots from Pritchard Hill have astonishing vibrancy and definition which is readily apparent in finished wine. 2009 is lush, rich and elegant showing supple, complex tannins layered with graphite and autumnal notes, all leading to an impressive extended finish. Aromas of wild black cherry, dark chocolate, bergamot zest and summer rose lead to blackberry, cardamom and black truffle on palate. A wine of wonderful power and elegance, 2009's inherent harmony and finesse make it delicious now, while assuring tremendous ageabilty. 77% Cabernet Sauvignon, 12% Cabernet Franc, 7% Petit Verd Minimize

Make a gesture of generosity and good taste when you send t ... Read more

Make a gesture of generosity and good taste when you send this versatile, handsome red wine gift box. Discerning wine lovers will relish the vibrant, well-rounded 2008 Hamilton Estates California Merlot (Rated 90), as well as the exceptional selection of gourmet delicacies including savory Brie flavored cheese spread paired with everything flatbread, creamy Ferrero Rocher Chocolates, distinctive sesame honey mustard dip and zesty chili citrus twists. 2008 Hamilton Estates California Merlot (Rated 90; Silver, Best Buy, 2010 World Wine Championships)a fruit-forward red with a hint of warm spice on the nose, flavors of berry, vanilla and dried herbs with silky tannins and a clean finishBrie Flavored Cheese Spread paired with Everything FlatbreadFerrero Rocher ChocolatesSesame Honey Mustard DipChili Citrus TwistsMakes an excellent hostess gift or generous display of gratitude Minimize

The Wine Advocate rating: 95. A blend of 40% Merlot, 35% Ca ... Read more

The Wine Advocate rating: 95. A blend of 40% Merlot, 35% Cabernet Franc, 15% Cabernet Sauvignon and 6% Petit Verdot. Tenuta di Trinoro is pretty high up at between 500 and 700 meters at sea level, facing west- south- west, protected from sea by Monte Amiata on very south east of Tuscany. In 1991 Andrea Franchetti had his inspiration in Bordeaux and indeed his high density, low training vines are more reminiscent of Saint Emilion and Pomerol than rest of Tuscany. very particular nature of his vineyard means that Andrea is still hand picking parcel by parcel, waiting for optimum ripeness, pushing harvest till November. proportions of various cepages can vary greatly from year to year and often bear little relation to he proportion of vines planted. Andrea makes wine by taste and not recipe. main varieties planted are Cabernet Farnc, Merlot , Cabertnet Sauvignon and Petit Verdot. Upon their debut, Andrea's wines instantly got role of cult wines, for small quantity of wines initially produ Minimize

It is when the grapes reach optimal maturity, typically bet ... Read more

It is when the grapes reach optimal maturity, typically between the 5th and the 15th of september, that the harvest begins at ChActeau Musar.The grapes are handpicked as the sun rises across the Bekaa valley and are then swiftly transferred to the cellar in Ghazir where fermentation takes place followed by maceration lasting 2 to 4 weeks.During the first year the wine is racked into Bordeaux type barrels made from Nevers oak and where it matures from 12 to 15 months.Our philosophy of respect for nature and ecology is the reason for which our wines are neither fined nor filtered and receive no chemical additives with the exception of the minimum necessary dose of sulphur.At the end of the second year blending takes place with the proportions of cabernet sauvignon, carignan and cinsault varying with each vintage, the only deciding factor being taste.During the third year bottling takes place after which the wine is allowed to rest 3 to 4 years in our cellars before release.To best appreciate the subtlety and complexity of ChActeau Musar red we suggest decanting between 30 minutes and 2 hours before serving. Our wines, in particular the older vintages, are keen travelers, yet we suggest you leave them to rest 2 to 4 weeks before serving, and all the while decanting with great care.While ChActeau Musar red is certainly ready to be enjoyed upon release 7 years after vintage, or at the age of discretion, the patient are rewarded as they are exceptional after 15 years of age. Minimize

two varieties fuse in fine style. Cabernet gives Nero d'Avo ... Read more

two varieties fuse in fine style. Cabernet gives Nero d'Avola a touch of mint, enriching its substantial supply of scents. Notes of licorice, cacao, cherries and bilberries against a sweetish background. flavors are well-structured, full, absorbing and remarkably persistent. Serve with grilled or roasted red meats, aged cheeses or porcini mushrooms. International Wine Cellar rating: 89. Minimize

A memorable gift for friends and family! Each month members ... Read more

A memorable gift for friends and family! Each month members receive two bottles of award-winning red wine hand-selected from California's best artisan winemakers and our detailed, beautiful 12-page, full color publication, Uncorked. Minimize

Dark red, almost garnet hue with bright red on rim. Ripe ch ... Read more

Dark red, almost garnet hue with bright red on rim. Ripe cherry and cedar on nose with hints of dried rose petal and sweet oak. Lovely entry that leads into a fat and savory mid palate. Ripe fig and black currant dominate finish with a breadth of soft, well integrated tannins. 44% Zinfandel, 26% Cabernet Sauvignon, 18% Syrah, 9% Petite Sirah, 2% Charbono, 1% Grenache Wine Spectator rating: 90. Minimize

A rich, deeply colored wine bursting with complex aromas an ... Read more

A rich, deeply colored wine bursting with complex aromas and flavors of wild berries, black cherry, currant, licorice and cedar. Firm and focused, yet elegantly styled, 2007 Pirouette combines richness and depth with silky tannins to provide a lush mouthfeel and lingering finish. Wine Spectator rating: 92. Minimize

Idus is result of a close collaboration between Vall Llach ... Read more

Idus is result of a close collaboration between Vall Llach estate and owners of trossos, or small vineyard blocks, who cultivate old-vine Cariñena and Garnacha. These ancient vineyards, located near towns of Porrera and Torroja, Priorat, produce essential Priorat character of this wine. head-pruned, tiny bonsai vines yield naturally concentrated fruit that produce a wine ruby red in color with aromas of black licorice, marzipan, nutmeg and allspice. On palate Idus is unctuous and mineral-rich with a very long finish. Meant to drink now or age for up to 30 years, this wine should be opened a half hour before consuming and served between 55-60ºC. 40% Cariñena, 20% Merlot, 15% Garnacha, 15% Cabernet Sauvignon, 10% Syrah. International Wine Cellar rating: 90. Minimize

Wine Spectator rating: 94. Vecina is coined from Spanish wo ... Read more

Wine Spectator rating: 94. Vecina is coined from Spanish word for neighbor. This is Bond's endeavor with property situated directly southeast of Bond winery. beautifully terraced volcanic soil slopes of this property reside in Oakville's western foothills. 11-acre site faces due east and is recipient of cool morning sun. Vecina, which appeared with 1999 vintage in inaugural Bond release, is always powerful, intense and savory. Vecina's other hallmarks are blackberry fruit, with wild forest floor and mineral associated overtones. Minimize

Melbury originates from a spectacular property on slopes no ... Read more

Melbury originates from a spectacular property on slopes north of Lake Hennessey, in hills east of Rutherford. name Melbury is in homage to an historic area in London, where estate owners reside much of year. Since its debut with 1999 vintage, consistent hallmarks of Melbury have been plush red fruits (currants, bing cherries), redolent with spice and scent of violets. Elegance and a supple texture define structure of this wine. particular exposition of this rocky 7-acre hillside vineyard is southerly overlooking Lake Hennessey, allowing vines to capture morning sun yet moderating afternoon temperatures. International Wine Cellar rating: 93. Minimize

Deep ruby-red in color, Sena 2007 presents a nose rich in r ... Read more

Deep ruby-red in color, Sena 2007 presents a nose rich in ripe fruits such as strawberries, plum, and cassis, along with a touch of black pepper and sweet spices that add complexity to blend. palate shows fine, firm tannins and complex flavours of fruit, oak, spices, thyme, bay leaf, meaty notes, and a bit of tobacco that intermingle harmoniously and extend out onto long finish. This is a wine with lively acidity and great tannic structure that will certainly gain complexity and elegance with time in bottle. Blend: 57% Cabernet Sauvignon, 20% Carmenere, 12% Merlot, 6% Cabernet Franc, 5% Petit Verdot International Wine Cellar rating: 91. Minimize

Deep red-ruby. Knockout, Bordeaux-like aromas of cherry syr ... Read more

Deep red-ruby. Knockout, Bordeaux-like aromas of cherry syrup, plum, chocolate, mocha and brown spices, plus a faint vegetal complexity. Sweet, smooth and ripe, if not quite as dense as the extraordinary '91. Excellent acidity gives the flavors lovel... Stephen Tanzer's IWC. A Proprietary Blend wine from California in USA. 1990 Dominus Proprietary Red Wine 750ml Minimize

Reward yourself or someone special with a gift of incredibl ... Read more

Reward yourself or someone special with a gift of incredible wine that lasts the whole year! Each month members receive two bottles of award-winning red wine hand-selected from California's best boutique wineries and our detailed, beautiful 12-page, full Minimize

This is Asado wine you have been searching for! Deep blackc ... Read more

This is Asado wine you have been searching for! Deep blackcurrant and oak aromas with opaque red/purple color. Flavors of black cherry liqueur, red currants, and a touch of black tea. Lush without seeming heavy, wine seems to unfold in layers, keeping palate excited well past lengthy finish. Plenty of tannin for aging without any harsh astringency. This Cabernet lover's dream pairs well with most fine food presentations like duck in a fruit sauce, leg of lamb persillade, Osso Buco, and even a simple filet mignon. Also complements medium-strong cheeses (French, Italian, goat) or dishes prepared with mushroom or cream sauces. International Wine Cellar rating: 91. Minimize

Selection Spanish Rioja Wine Kit Spain s finest red wine bl ... Read more

Selection Spanish Rioja Wine Kit Spain s finest red wine blend from the famous northern Spanish region. Tends towards the traditional Bordeaux style combining bright berry and spice flavors deep red colors and solid tannin backup. Includes premium oak for a soft dry vanilla finish. Delightful when aged. Selection International Series features grapes harvested from great winemaking regions outside of North America. Like Selection Original this premium wine kit contains 100% pure varietal grape juice and varietal grape juice concentrate while offering varietals from the finest the world has to offer. Contains ingredients only equipment must be purchased separately. * Instructions :url http: www.winexpert.com pdfs kit instructions original_intleng.pdf *Contains 15 litres of concentrated verietal juice and all required additives *Yields 6 gallons of wine or about 30 750ml bottles *Ready to bottle in 6 weeks Minimize

There is no better way to congratulate someone than with a ... Read more

There is no better way to congratulate someone than with a thoughtfully chosen bottle of wine. We've selected two wines perfect for this sort of occasion – a delicious, sparkling Cava from Spain to toast happy occasion, as well as a rich, spicy red from Chile to enjoy over a meal. Wine Gift Set Includes: Segura Viudas Aria Brut: Aria Estate Brut is a dry, lively refreshment appropriate for any occasion. Its flavor is dominated by fresh pineapple, almonds, honey and straw, with hints of pears and fresh bread. Veramonte Primus: Aromas of exotic spice, toast and hints of tobacco and mint, this wine has ripe red and dark berry fruit with spicy notes. round mid-palate displays elegant, yet powerful tannins. Festive Greet Sheet (as pictured) Minimize

The Wine Advocate rating: 94. 2004 vintage of this wine was ... Read more

The Wine Advocate rating: 94. 2004 vintage of this wine was ranked #9 on Wine Spectator's Top 10 Wines of 2006 Brancaia IL BLU, IGT Rosso Toscana – top-product from Brancaia. This IGT (Supertuscan) wants to prove what it is possible today at Brancaia in terms of elegance, complexity and intensity. For many wine lovers all over world this wine is already a classic – perhaps also because through all vintages it shows a strong own identity, reflecting character and level of our vineyards in Chianti Classico. Pair with: As a rule, food with pronounced taste, dark meat such as beef or lamb,roast or braised game. Minimize