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ultimate wine collection for golf lovers! Three premium win ... Read more

ultimate wine collection for golf lovers! Three premium wines from legendary golfers Jack Nicklaus, Ernie Els, and Luke Donald. Golf's Ultimate Wines includes: Jack Nicklaus Cabernet Sauvignon Jack Nicklaus Wines, a line of handcrafted, limited-production wines from California's famed Napa Valley is a partnership between Terlato Wines and golf legend Jack Nicklaus and his family. Nicklaus and Terlato families share a lifelong pursuit of excellence and achievement in their respective fields-as well as a deep appreciation for land, whether creating memorable golf courses from stunning terrain, or growing grapes in exceptional vineyard soils. Ernie Els Big Easy Cape Blend Ernie Els is a true connoisseur of South Africa's finest wines, and an entrepreneur in wine industry. He has produced this exceptional blend of Shiraz, Cabernet Sauvignon, Mourvedre, Grenache and Viognier. Luke Donald Collection Claret Handcrafted i Minimize

This wine is from United States, California region, Napa Co ... Read more

This wine is from United States, California region, Napa County sub-region and Diamond Mountain appellation. BORDEAUX BLEND Wine California Still Wine Minimize

Our goal is to allow wine to develop its own depth and dist ... Read more

Our goal is to allow wine to develop its own depth and distinctive characteristics. Destemmed, whole berries are cold soaked for four days in open top fermenters, fermented to dry and left for seven days of heated maceration. Twelve months of aging in French oak barrels develops a rounder, creamier texture in wine. Soft vanilla overtones back aromatics thick with ripe plum and black currant fruit. This bright and robust wine with superb balance and structure is full of lush plum and cherry flavors, layered with soft, elegant fruit, rich texture and a mellow tannic backbone. Pair our Cabernet Sauvignon with a dish of roasted rack of lamb topped with fresh mint anddijon Mustard or your favorite cut of steak. Minimize

For the past ten years, Tomasello Winery has been producing ... Read more

For the past ten years, Tomasello Winery has been producing 100% pure blueberry wine from cultivated high bush blueberries grown on the Atlantic Blueberry Company farms. The wine is semi-dry with soft and perfumed hints of blueberry. Recent studies prove the Blueberry wine to be very high in antioxidants. To add a distinctive character to your sparkling wine, try a Tomasello Blueberry Wine Kir Royale. Pour one ounce of chilled Tomasello Blueberry Wine into the bottom of your favorite champagne flute. Top with Tomasello Blanc de Blanc Brut or your favorite bubbly. Serve this as a delightful aperitif before dinner. To highlight your salad course, top baby mixed greens, with slivered almonds, dried blueberries and a Tomasello Blueberry Wine Vinaigrette. Minimize

This wine is from United States, California region, Napa Co ... Read more

This wine is from United States, California region, Napa County sub-region and Napa Valley appellation. Our Napa Valley collection of wines are crafted with the same approach to winemaking as our limited-production estate wines, resulting in wines of supple power and elegance. In fact, fruit from our estate vineyards makes a significant contribution to our Napa Valley Merlot. Then, to complement our estate fruit's distinctive qualities of flavor and structure, we turn to independent growers whose vineyards meet our rigorous farming standards.. Over 55% of this blend is composed of estate fruit. We get much of this fruit from our ARCADIA VINEYARD, which contributes structure as well as a core of red berry and plum characters with elements of spice. Then we layer in fruit from B.R.V., our estate vineyard in the Oak Knoll District, providing rounder, brighter fruit notes and a tobacco leaf character. To augment the supple character of the Merlot, we added a small but important percent of Cabernet Sauvignon to build weight and intensity. Fifteen months in French oak barrels brings all the elements together for an approachable, yet refined wine. MERLOT Wine California Still Wine Minimize

Our goal is to allow wine to develop its own depth and dist ... Read more

Our goal is to allow wine to develop its own depth and distinctive characteristics. Three days cold-soaked, gentle punch-downs, fermented at cool temperatures with native yeasts, and eight months of aging in French oak barrels develops a rounder, creamier texture in wine. 2010 Santa Barbara County Pinot Noir has a balanced, ripe aroma profile of juicy, cranberry-raspberry fruit, highlighted by a touch of earthiness. soft, textured palate of inviting bright cherry is layered with flavors of rhubarb, smoke, forest floor and spice. This Pinot has excellent structure and a full finish. FOOD & WINE PAIRING Try this Pinot Noir paired with poached salmon in cream sauce, pork with mushrooms or roasted Cornish game hen. Minimize

This high end wine is a California Still Wine 2007 vintage ... Read more

This high end wine is a California Still Wine 2007 vintage from California Napa County produced by Martin Ray that is 750ml. Minimize

Our Chardonnay is pressed in small lots with whole clusters ... Read more

Our Chardonnay is pressed in small lots with whole clusters, then mostly native yeast is used in fermentation process with very little malolactic in order to retain brightness. wine is 100% barrel fermented for seven months in French oak; 15% new oak, 85% 1–4 year old barrels. Aging in French oak barrels on lees develops rounder, creamier texture in wine. A nice jewel-like nose with inviting aromas of fresh juicy pear and spice notes. Rich flavors of lemon, creme brulee, light spice and toast are framed by an oak backbone. Finishes dry and crisp with a pronounced minerality. FOOD & WINE PAIRING A succulent dish of fresh lobster tails with a rich butter sauce, fettuccine alfredo or a butternut squash soup would be an excellent match for our Chardonnay. Wine & Spirits rating: 90. Minimize

Planted to 75% merlot, 15% cabernet franc and 10% cabernet ... Read more

Planted to 75% merlot, 15% cabernet franc and 10% cabernet sauvignon on a micro-sized estate of just 1.3 hectares. Average vine age is over 35 years. Garnet red with pink hues. A very pleasing and fruity nose, complemented by aromas of fresh earth an... Jeff Loo. A Bordeaux Blend wine from Bordeaux in France. 2011 Clos St Martin 6000ml Minimize

This wine is from United States, California region, Napa Co ... Read more

This wine is from United States, California region, Napa County sub-region and Stags Leap District appellation. CASK 23, made only in exceptional vintages, is usually a blend of the most distinctive fruit from our S.L.V. and FAY estate vineyards. The story of CASK 23 began during the harvest of 1974. Back then, winery founder Warren Winiarski enlisted the help of celebrated winemakerAndre Tchelistcheff. As they tasted through various lots of new wines from that year, they noticed a distinct character in a lot from the center of Block 4, a character they described as “crushed violets'. It was so appealing that they decided to age this wine separately in a wooden cask, number 23. The wine was still so deliciously distinct after further aging in barrel, Warren decided to bottle it separately and give it a special name-CASK 23.. Much of S.L.V. has been replanted, but the vines in Block 4 from the original planting in 1972 still stand, and they continue to produce fruit of exquisite character. Over the years, we've identified other blocks and sub-blocks of our estate vineyards that consistently yield fruit ofexceptional quality, but the choice of which grapes go into CASK 23 is far from automatic. We pick and vinify in small lots, then carefully monitor each lot's development to determine which ones live up to their full potential.The fruit from S.L.V., with its volcanic soils, contribute complex structure, concentration, and spicy intensity, while the alluvial soils of FAY yield fruit with lush perfume and rich berry flavors. When blended together, the intense “fire'-like qualities of S.L.V. and the supple, “water'-likecharacteristics of FAY create a wine of classic elegance, structure, and age-ability. CABERNET SAUVIGNON Wine CALIFORNIA STILL WINE Minimize

Our Martin Ray Sauvignon Blanc was partially aged in French ... Read more

Our Martin Ray Sauvignon Blanc was partially aged in French oak barrels, resulting in a rich, yet refreshing wine. Fruity aromatics lead to flavors of ripe melon, luscious peach and tangy grapefruit. This wine is full and rich on the palate with good structure and crisp, fresh fruit flavors. Minimize

One-hundred percent barrel fermented with ten months of agi ... Read more

One-hundred percent barrel fermented with ten months of aging in French oak barrels sur-lies develops rounder, creamier texture in wine. Our Bald Mountain Chardonnay is a light straw color and begins with delicate, layered aromas of oak spice, lemon and ripe orchard fruit. Bright flavors of ripe peach, nectarine, honey, pineapple, citrus and vanilla creme continue in this elegantly structured wine with moderate acidity that gives it a rich, silky balance. Wine Enthusiast rating: 91. Minimize

This wine is from United States, California region, Napa Co ... Read more

This wine is from United States, California region, Napa County sub-region and Diamond Mountain appellation. CABERNET SAUVIGNON Wine California Still Wine Minimize

Kevin Zraly, author of one of the best-selling wine books o ... Read more

Kevin Zraly, author of one of the best-selling wine books of all time, Windows on the World Complete Wine Course, has assembled the finest writers of the last 50 years to explain everything you need to know about wine. Each one addresses the subject he or she is most famous for, including decanting, tasting, grapes, matching food and wine, winemaking, sustainable vineyards, the various wine countries and regions, terroir, and much, much more. Complete with regional vintage charts, grape charts, a glossary, and vintage labels, this book is like an entire wine library in a single volume. Includes: o Hugh Johnson o Robert M. Parker, Jr. o Jancis Robinson o Lettie Teague o Alexis Bespaloff o Neal I. Rosenthal o Oz Clarke o Gerald Asher o Joshua Wesson o Andrea Immer Robinson o Molly Chappellet o Jay McInerny o Robert Mondavi o Francis Ford Coppola o Baron Philippe de Rothschild o Joy Sterling o Michael Broadbent o Clive Coates o Kermit Lynch o Tom Stev Minimize

Kevin Zraly, author of one of the bestselling wine books of ... Read more

Kevin Zraly, author of one of the bestselling wine books of all time, Windows on the World Complete Wine Course, has assembled the finest writers of the last 50 years to explain everything you need to know about wine. Each one addresses the subject he or she is most famous for, including decanting, tasting, grapes, matching food and wine, winemaking, sustainable vineyards, the various wine regions, and terroir. Complete with regional vintage charts, grape charts, a glossary, and vintage labels, this book--now in paperback--is like an entire wine library in a single volume. Experts include: Hugh Johnson€? Robert M. Parker, Jr.€? Jancis Robinson€€? Robert Mondavi ?€Baron Philippe de Rothschild€? Joseph Bastianich Frank Prial€? and more! Minimize

This high end wine is a California Still Wine 2007 vintage ... Read more

This high end wine is a California Still Wine 2007 vintage from California Napa County produced by Martin Ray that is 750ml. Minimize

This wine is from United States, California region, Napa Co ... Read more

This wine is from United States, California region, Napa County sub-region and Napa Valley appellation. Stag’s Leap Wine Cellars has produced this food-friendly wine since the early 1980s. Crafted from fruit grown in our estate vineyards as well as from growers we know and trust, our Napa Valley Sauvignon Blanc captures the full range of classic aromas and flavors in this expressive varietal. The aim is a delicious, versatile wine that complements a wide range of foods and cuisines.. B.R.V., our estate vineyard bordering the Napa River in the Oak Knoll District, contributes more than 25% of the fruit to this blend. In these fertile soils, we control vigor through proper crop loading, trellising, and canopy management to coax out the fruity and floral characteristics of the varietal while limiting its more aggressive herb and grass elements to delicate top notes. B.R.V. is planted in part with Sauvignon Musque, a clonal variant originally from Bordeaux, prized for its intense floral and tropical fruit flavors. It accounts for over a quarter of the blend. Then, we balance the round fruit flavors of B.R.V. with the more structured mineral and citrus character of the grapes from Terrence Wilson’s Rancho Chimiles Vineyard in Wooden Valley. We continue to build complexity with the addition of Semillon, known for its honey, fig, and melon character. Our winemaking team preserves the wine’s sleek varietal character by tank fermenting more than a third of the grapes, while sur lies aging (leaving the wine in contact with the spent yeast) in fourth- and fifth-fill French oak and regular battonage (stirring the lees) smooth out any edges and give the wine an appealing texture. SAUVIGNON BLANC Wine CALIFORNIA STILL WINE Minimize

This wine is from United States, California region, Napa Co ... Read more

This wine is from United States, California region, Napa County sub-region and Stags Leap District appellation. CABERNET SAUVIGNON Wine California Still Wine Minimize

Ruby-red. Exotic aromas of berry liqueur, coffee and mocha. ... Read more

Ruby-red. Exotic aromas of berry liqueur, coffee and mocha. Supple and lush but with harmonious acidity giving shape to the flavors of black raspberry and chocolate. A plush, seamless wine with nicely restrained sweetness. Finishes with substantial g... Stephen Tanzer's IWC. A Bordeaux Blend wine from Bordeaux in France. 2006 Clos St Martin 750ml Minimize

Wine Enthusiast rating: 95. Far Niente Cabernet Sauvignon i ... Read more

Wine Enthusiast rating: 95. Far Niente Cabernet Sauvignon is produced exclusively from grapes grown in Oakville AVA of Napa Valley. primary source of fruit is our Martin Stelling Vineyard, located behind winery at base of western hills of Oakville. Far Niente follows organic and sustainable methods in farming and winemaking, and winery is a net-zero, solar-powered historic landmark building. 2008 Far Niente Cabernet Sauvignon is estate bottled, which ensures that wine is grown in our estate vineyards in Oakville appellation and it has been produced and bottled exclusively at Far Niente. 2008 blend is 90% Cabernet Sauvignon, 6% Petit Verdot and 4% Cabernet Franc. 2008 vintage was harvested between October three and October 25 and was aged in French oak (70% new, 30% once-used) for 16-17 months. This wine offers intense aromas of ripe blackberry and boysenberry layered with baking spices and licorice. entry is full and juicy with a velvety middle palate. Dark, mocha flavors emerge on lon Minimize

This wine is from United States, California region, Napa Co ... Read more

This wine is from United States, California region, Napa County sub-region and Napa Valley appellation. The 2005 ZD Reserve Cabernet Sauvignon represents another example of our commitment to producing powerful cabernets that also exhibit an elegant balance and distinctive style. With ZDs organically farmed Rutherford Estate as the core, this wine is a blend from several small low yielding hillside vineyards in the Napa Valley. Each vineyard lot was fermented and aged separately for one year before blending. The final reserve blend was then returned to barrel for an additional two years of rest in American Oak barrels. Savoring the intense aromas of ripe blackberry, cassis and plum, and subtle notes of clove, anise and sweet vanilla is an absolute joy. Deep, ripe black fruit is enveloped in soft, velvety tannins that carry extraordinary fruit flavors through to a long, seductive finish. This wine is drinking great right now but will age beautifully for many years to come. Only 800 cases produced! Enjoy!-Chris Pisani, Winemaker CABERNET SAUVIGNON Wine CALIFORNIA STILL WINE Minimize

This wine is from United States, California region, Napa Co ... Read more

This wine is from United States, California region, Napa County sub-region and Napa Valley appellation. Arietta H Block Hudson Vineyards Napa Valley is a blend of Cabernet Franc and Merlot. The Cabernet Franc is solely from the 2.3 acre Hudson Vineyards H Block, a shy-bearing, volcanic, southwest facing slope, which naturally yields just three tons per acre. The Merlot is grown in the Hudson Vineyards N Block, about 100 yards away. Typically, the two fields are picked simultaneously and co-fermented, assuring a marriage of the varieties. The Cabernet Franc provides the cassis, blueberry, brown sugar character, while the Merlot brings dark chocolate to the aroma and a chewy richness to the finish. Harvested near the extreme of ripeness, the wine is fermented with its indigenous yeast, macerated with the skins for six weeks, and then aged for two years in all new French oak barrels. Naturally clarified by traditional Bordeaux racking, the blend is bottled without fining or filtration. The intense concentration masks the substantial tannin, allowing the wine to be served young and to age in bottle for 10 or more years. BORDEAUX BLEND Wine California Still Wine Minimize

Appearance: Vivid straw-yellow green colour with a touch of ... Read more

Appearance: Vivid straw-yellow green colour with a touch of ripe lemon. Bright and slightly sparkling.Smell: Intense and elegant aroma with hints of fresh herbs, green apples, citric fruits and grapefruit.Palate: It is persistent, rounded and full-bodied, with a light petillance that gives the wine an impressive and vivacious sense of freshness. Minimize

grill master will enjoy this year's BBQ season with perfect ... Read more

grill master will enjoy this year's BBQ season with perfect sauce and rubs to make a wonderful summer meal. Included in this ultimate grilling set is Stonewall Kitchen's top selling and award winning Maple Chipotle Grille Sauce, noted for adding savory flavor to grilled vegetables and meat. Two fantastic spice rubs are also included, providing intense flavor that will keep everyone coming back for more. Included in this grill kit is a silicone basting brush, and Stonewall Kitchen Grilling Cookbook. Top meal off with a bottle of Cline Zinfandel and Dancing Bull Cabernet and there you have it, a wonderful grilling and wine gift set for this summer's fun in sun. Wine Gift Set Includes: Cline Zinfandel: This wine showcases a wide array of dark berry fruit, including black cherry and strawberry. Additionally, spice notes and a lasting finish of vanilla from oak aging and firm, supple tannins add complexity to this wine. Dancing Bull Cabernet Minimize

This wine is from United States, California region, Napa Co ... Read more

This wine is from United States, California region, Napa County sub-region and Saint Helena appellation. Eisrebe is a stunningly rich, viscous dessert wine which shows pronounced aromas and flavors of ripe peach, nectarine and apricot, offset by notes of citrus and honey. The texture is smooth and round, with a finely balanced acidity leading into a fresh, lasting finish.. Produced from frozen, late harvest Scheurebe grapes, this unique dessert wine is characterized by a pronounced rose peach bouquet and luscious flavors of citrus and apricot balanced by clean fruit acidity. Dessert SCHEUREBE Wine California Still Wine Minimize

The wine enters round with a Chardonnay weight then quickly ... Read more

The wine enters round with a Chardonnay weight then quickly lightens up as the Sauvignon Blanc adds a fresh element. The Viognier adds a spicy character with Muscat Canelli and Semillon adding to the layers of flavors. Explore this puzzling wine as rich aromas of honeysuckle escape from the glass, followed by hints of peach, vanilla and citrus notes. On the palate, lush tropical flavors of melon, pineapple and pear are matched with crisp lemon zest and hints of grapefruit. The complexity of this wine is brought into balance by a rich, round mouthfeel supported by fresh acidity, creating a stunning, satisfying finish. Minimize

93% Cabernet Sauvignon, 7% Cabernet Franc. Frog's Leap Ruth ... Read more

93% Cabernet Sauvignon, 7% Cabernet Franc. Frog's Leap Rutherford: our most honest attempt to capture all of above in a single bottle - history, tradition and ultimate expression of winemaking passion. In 1996 we introduced our first offering of Rutherford and 2007 vintage stands proudly in that tradition as a wine of distinct purpose, origin and taSainte In this wine Rutherford Dust produces aromas of black berry and sweet tobacco. Flavors of currant and cherry meld with touches of cedar, vanilla and olive tapenade across palate. mouth-feel is plush and velvety, marked by fine-grain tannins and a long finish. This is a wine that enhances everything from arrival of first guest through clearing of cheese course. Wine Enthusiast rating: 91. Minimize

Receive one of three possible labels featuring original art ... Read more

Receive one of three possible labels featuring original artwork* Artist Series is ultimate sculpted wine created by blending amazing Washington fruit. Drawing from our estate vineyards, Canoe Ridge Estate gives elegance, structure and fine-grained tannins while Cold Creek vineyard lends concentrated, old vine intensity. This year, we also included grapes from Indian Wells Vineyard for a touch of that New World opulence. 2007 vintage delivered power yet seamless tannins. blend is 56% Cabernet Sauvignon, 37% Merlot, 6% Malbec and 1% Petit Verdot. *Specific labels cannot be requested International Wine Cellar rating: 90. Minimize

This wine is from United States, California region, Napa Co ... Read more

This wine is from United States, California region, Napa County sub-region and Napa Valley appellation. Our Napa Valley collection of wines is crafted with the same approach to winemaking as our limited-production estate wines, resulting in wines of supple power and elegance. In fact, fruit from our estate vineyards provides the stylistic inspiration for this wine. ARTEMIS, named after the Greek goddess of the hunt, provides a strong link to the origin, style, and character of our renowned estate wines.. The heart of the ARTEMIS blend is composed of fruit from our estate vineyards. Cabernet Sauvignon from ARCADIA VINEYARD gives the wine tannin and structural support. FAY contributes a generous perfume, while the wine's complexity and concentration benefit from a small but significant addition of S.L.V. fruit. Then, to complement our estate fruit's distinctive qualities of flavor and structure, we turn to independent Napa Valley growers whose vineyards meet our rigorous farming standards. CABERNET SAUVIGNON Wine CALIFORNIA STILL WINE Minimize