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This freestanding range has a 4.65 cu. ft. oven with electr ... Read more

This freestanding range has a 4.65 cu. ft. oven with electronic controls, and full-width removable glass oven door has window for checking cooking progress. Upswept Porcelain SpillGuard cooktop has three 9,500 BTU and one 11,500 BTU Power sealed burners. Controls include One Touch bake and broil, custom broil, preheat countdown and child lockout. Oven has two adjustable racks, light and removable glass door. Porcelain broiler pan and grid. Automatic oven light. White. Minimize

36 wide gas restaurant range, Wolf Challenger XL Model No. ... Read more

36 wide gas restaurant range, Wolf Challenger XL Model No. C36S-6B-N. Fully MIG welded aluminized steel frame for added durability. Stainless steel front, sides, backriser, highshelf and 6 adjustable legs. Extra deep crumb tray with welded corners. Six 30,000 BTU/hr. open top burners with lift-off burner heads. Energy saving flashtube open burner ignition system (one pilot for every two burners) shrouded for reliability. Heavy duty cast grates, easy lift-off 12 x 12 1/2 in the front and 12 x 14 1/2 in the back to better accommodate stock pots or large pans. Grates have a built in aeration bowl for greater efficiency. Burner knobs are cool to the touch, high temperature material. One oven: 35,000 BTU/hr. standard bakers depth ovens with porcelain oven bottom and door panel, measures 27d x 26 3/8w x 14h. Oven thermostat adjusts from 250F to 500F with a low setting. Oven is supplied with two racks, two rack guide sets, and four rack positions. Oven door is heavy duty with an integrated door hinge/spring mechanism requiring no adjustment. 3/4 rear gas connection and pressure regulator. Minimize

This 4.5 cu. ft. slide-in range features a porcelain cookto ... Read more

This 4.5 cu. ft. slide-in range features a porcelain cooktop with sealed gas burners and full-width grates. Two Power burners generate high heat for rapid boiling. The oven is easy to clean with its hidden bake element and self-cleaning function. The AccuBake temperature management system produces even temperatures for consistent results. Delay Bake and Keep Warm settings have your food ready when you need it to be. Hidden bake elements make it easy to clean the interior, and smooth surfaces and a flush console do the same for the exterior. The angle of the console makes the controls easier to view and handle. Minimize

American Range Stainless Steel Freestanding Gas Range ARROB ... Read more

American Range Stainless Steel Freestanding Gas Range ARROB430. True commercial lift-off burners for easy cleaning. 3 sizes of burners to serve your everyday needs: 25,000 BTU (lg), 18,000 BTU (med) and 12,000 BTU (sm). Variable infinite flame settings for all open top burners. Fail-safe system ensures re-ignition in the event the flame goes out. Continuous and flush commercial-grade cast iron grates. Porcelainized burner pans catch spills and lift out for easy cleaning. Analog controls provide easy, push and turn operation ensuring child safety. Blue LED light indicates oven functions. Heavy duty metal die-cast black satin knobs with chrome bezels. Stainless Steel Island Back Trim included and installed. Front panel switch controls oven lighting for optimal visibility. One piece durable precision frame construction oven front. Available at AJ Madison. Multiple functions include: Standard Bake, Innovection Convection Bake, Infrared Broil and Fan mode. Innovection System with convection fan optimizes uniform air flow. Two chrome plated heavy duty racks with 5 (including base) positions on heavy chrome side supports. Accommodates full size commercial sheet pan. Ceramic Infrared Broiler provides rapid searing at 1,800ï½°F. Quick Preheat times and uniform cooking temperature with 28,000 BTU Bake Burner. Extra-large viewing window in oven door. Porcelainized oven interior simplifies cleaning. www.ajmadison.com. Overall Oven Capacity: 4.3 Cu. Ft.. Surface Burner Rating - Large: 25,000 BTU. Surface Burner Rating - Medium: 18,000 BTU. Surface Burner Rating - Small: 12,000 BTU. Infrared Broiler: 17,000 BTU. Oven Bake Burner: 28,000 BTU. Total Gas Connection Rating: 125,000 BTU 4 Burners. Gas Supply: 7'' W.C. Natural, 11'' W.C. Propane. Electrical Supply: 120 VAC 15 Amp 60 Hz Single Phase. Shipping Weight: 335 Lbs.. Oven Interior Width: 26''. Oven Interior Depth: 19''. Oven Interior Height: 15''. Overall Width: 29 7/8''. Overall Depth: 30 1/2''. Overall Height: 37''. American Range Inspired by their passion for perfection, renowned for their product innovation and quality, American Range is a recognized leader in the commercial food service industry. Their commercial workhorse pedigree has been proven in the world's most demanding kitchens for over past 30 years. In that time, innovative technology and robust engineering have advanced every aspect of their cooking equipment. Their commercial equipment is constructed to withstand the challenges of the most demanding chefs and kitchens. Available at AJ Madison. They earnestly feel they have perfected the professional home range. Their residential professional line of gas ranges, French-door wall ovens, and cook-tops are commercial grade. Their professional cooking products have the soul and capability of their commercial ranges bended with luxurious style. To summarize, they have 'civilized' their commercial ranges. Innovection Convection Oven Technology Balanced turbulent heat distribution is essential when baking, roasting, and dehydrating food. The American Range Innovection convection oven technology features dual convection motors and louvered side panels to enhance uniform heat distribution throughout the large oven cavity. The strategic placement of the dual Innovection convection fans ensures consistent heat distribution even when challenged with cooking the largest turkey, ham or roast. Innovection Convection Oven Is Green Technology The highly efficient design of the Innovection Convection Oven uses 19% less gas versus a standard convection oven. Minimize

Wolf's C-60-SS-10B-N Challenger XL Range sets the standard ... Read more

Wolf's C-60-SS-10B-N Challenger XL Range sets the standard for rugged construction and reliable, consistent performance. This hard-working, easy-to-use range produces the high-quality results you expect, without breaking your budget. The C-60-SS-10B-N range has a fully MIG welded aluminized steel frame for added durability. The commercial range has ten 30,000 BTU/hr cast burners with lift-off burner heads. The burners' have an energy saving flashtube open burner ignition system (one pilot for every two burners) shrouded for reliability. The restaurant range's heavy duty cast grates can lift-off easily for cleaning purposes, and have a built-in aeration bowl for greater efficiency. Burner knobs are cool to the touch, high temperature material.The C-60-SS-10B-N range's oven thermostat adjusts from 250°F to 500°F with a low setting. The two ovens are 35,000 BTU/hr standard bakers depth ovens with a porcelain oven bottom and door panel. Oven doors are heavy duty with an integrated door hinge/spring mechanism requiring no adjustment. An extra-deep pull-out crumb tray with welded corners contain drip liquids.Other features for the C-60-SS-10B-N Range:1" rear gas connection and pressure regulatorStainless steel front, sides, backriser, highshelf and 6" adjustable legsOven Includes: two racks, two rack guide sets, four rack positions Minimize

American Range Stainless Steel Freestanding Gas Range ARROB ... Read more

American Range Stainless Steel Freestanding Gas Range ARROB430. True commercial lift-off burners for easy cleaning. 3 sizes of burners to serve your everyday needs: 25,000 BTU (lg), 18,000 BTU (med) and 12,000 BTU (sm). Variable infinite flame settings for all open top burners. Fail-safe system ensures re-ignition in the event the flame goes out. Continuous and flush commercial-grade cast iron grates. Porcelainized burner pans catch spills and lift out for easy cleaning. Analog controls provide easy, push and turn operation ensuring child safety. Blue LED light indicates oven functions. Heavy duty metal die-cast black satin knobs with chrome bezels. Stainless Steel Island Back Trim included and installed. Front panel switch controls oven lighting for optimal visibility. One piece durable precision frame construction oven front. Available at AJ Madison. Multiple functions include: Standard Bake, Innovection Convection Bake, Infrared Broil and Fan mode. Innovection System with convection fan optimizes uniform air flow. Two chrome plated heavy duty racks with 5 (including base) positions on heavy chrome side supports. Accommodates full size commercial sheet pan. Ceramic Infrared Broiler provides rapid searing at 1,800ï½°F. Quick Preheat times and uniform cooking temperature with 28,000 BTU Bake Burner. Extra-large viewing window in oven door. Porcelainized oven interior simplifies cleaning. www.ajmadison.com. Overall Oven Capacity: 4.3 Cu. Ft.. Surface Burner Rating - Large: 25,000 BTU. Surface Burner Rating - Medium: 18,000 BTU. Surface Burner Rating - Small: 12,000 BTU. Infrared Broiler: 17,000 BTU. Oven Bake Burner: 28,000 BTU. Total Gas Connection Rating: 125,000 BTU 4 Burners. Gas Supply: 7'' W.C. Natural, 11'' W.C. Propane. Electrical Supply: 120 VAC 15 Amp 60 Hz Single Phase. Shipping Weight: 335 Lbs.. Oven Interior Width: 26''. Oven Interior Depth: 19''. Oven Interior Height: 15''. Overall Width: 29 7/8''. Overall Depth: 30 1/2''. Overall Height: 37''. American Range Inspired by their passion for perfection, renowned for their product innovation and quality, American Range is a recognized leader in the commercial food service industry. Their commercial workhorse pedigree has been proven in the world's most demanding kitchens for over past 30 years. In that time, innovative technology and robust engineering have advanced every aspect of their cooking equipment. Their commercial equipment is constructed to withstand the challenges of the most demanding chefs and kitchens. Available at AJ Madison. They earnestly feel they have perfected the professional home range. Their residential professional line of gas ranges, French-door wall ovens, and cook-tops are commercial grade. Their professional cooking products have the soul and capability of their commercial ranges bended with luxurious style. To summarize, they have 'civilized' their commercial ranges. Innovection Convection Oven Technology Balanced turbulent heat distribution is essential when baking, roasting, and dehydrating food. The American Range Innovection convection oven technology features dual convection motors and louvered side panels to enhance uniform heat distribution throughout the large oven cavity. The strategic placement of the dual Innovection convection fans ensures consistent heat distribution even when challenged with cooking the largest turkey, ham or roast. Innovection Convection Oven Is Green Technology The highly efficient design of the Innovection Convection Oven uses 19% less gas versus a standard convection oven. Minimize

The American Range 36 inch range includes 6 burners, a 36 i ... Read more

The American Range 36 inch range includes 6 burners, a 36 inch wide oven, and an infrared broiler. This ARR-366-NG American Range features a sealed, one-piece, stainless steel burner top surface, a child safe push-and-turn top burner controls and uses natural gas for its heating abilities. The 36 inch range includes (3) 17,000 BTU, (2) 13,000 BTU and (1) 9,000 BTU sealed burners. The sealed burners simmer, all with infinite setting controls. The interior of the 36 inch American Range features high temperature porcelain oven interior, two oven lights and two oven racks with 6 rack positions. The functions of this American Range include convection bake, dehydrate, defrost, standard bake and broil with 1,500 degrees Fahrenheit broiling temperatures. Available in stainless steel. The oven capa Minimize

Seaward Products Three Burner Built In Gas Range . The newe ... Read more

Seaward Products Three Burner Built In Gas Range . The newest in Seawards Euro Series. Thermocouple protected burners with piezo ignition, covered by a Euro one-piece stove top grate. Full-size porcelain-coated oven and broiler with black glass oven door and full-width oven handle. Stainless-steel sealed top finish with black glass door Overall Size: 21-3/4"W x 19-7/16"D x 22-1/16"H Cutout Size: 20-7/16" W x 18-7/8" D x 21-3/8" H Sealed burners make cleaning easy Adjustable oven rack Thermostatically controlled oven 7,000 Btus per burner 10,000 Btus oven burner ANSI Certified Warranty: Two years Minimize

effepbdc Finance This Equipment For Your Business - Click H ... Read more

effepbdc Finance This Equipment For Your Business - Click Here 10 Burner Heavy Duty Range by American Range Model: AR-10 (Shown with optional casters) Standard Range Features Stainless steel rugged exterior body 6 deep front stainless steel bullnose landing ledge/work space 6 high polished chrome adjustable legs Heavy gauge welded frame construction 6 stainless steel stub back in lieu of high riser 32,000 BTU open burners, industrys highest High temperature knobs for comfort durabil Minimize

American Range Stainless Steel Freestanding Gas Range ARROB ... Read more

American Range Stainless Steel Freestanding Gas Range ARROB636. True commercial lift-off burners for easy cleaning. 3 sizes of burners to serve your everyday needs: 25,000 BTU (lg), 18,000 BTU (med) and 12,000 BTU (sm). Variable infinite flame settings for all open top burners. Fail-safe system ensures re-ignition in the event the flame goes out. Continuous and flush commercial-grade cast iron grates. Porcelainized burner pans catch spills and lift out for easy cleaning. Analog controls provide easy, push and turn operation ensuring child safety. Blue LED light indicates oven functions. Heavy duty metal die-cast black satin knobs with chrome bezels. Stainless Steel Island Back Trim included and installed. Front panel switch controls oven lighting for optimal visibility. One piece durable precision frame construction oven front. Available at AJ Madison. Multiple functions include: Standard Bake, Innovection Convection Bake, Infrared Broil and Fan mode. Innovection System with convection fan optimizes uniform air flow. Two chrome plated heavy duty racks with 5 (including base) positions on heavy chrome side supports. Accommodates full size commercial sheet pan. Ceramic Infrared Broiler provides rapid searing at 1,800ï½°F. Quick Preheat times and uniform cooking temperature with 28,000 BTU Bake Burner. Extra-large viewing window in oven door. Porcelainized oven interior simplifies cleaning. www.ajmadison.com. Overall Oven Capacity: 5.3 Cu. Ft.. Surface Burner Rating - Large: 25,000 BTU. Surface Burner Rating - Medium: 18,000 BTU. Surface Burner Rating - Small: 12,000 BTU. Infrared Broiler: 17,000 BTU. Oven Bake Burner: 28,000 BTU. Total Gas Connection Rating: 168,000 BTU 6 Burners. Gas Supply: 7'' W.C. Natural, 11'' W.C. Propane. Electrical Supply: 120 VAC 15 Amp 60 Hz Single Phase. Shipping Weight: 401 Lbs.. Oven Interior Width: 32''. Oven Interior Depth: 19''. Oven Interior Height: 15''. Overall Width: 35 7/8''. Overall Depth: 30 1/2''. Overall Height: 37''. American Range Inspired by their passion for perfection, renowned for their product innovation and quality, American Range is a recognized leader in the commercial food service industry. Their commercial workhorse pedigree has been proven in the world's most demanding kitchens for over past 30 years. In that time, innovative technology and robust engineering have advanced every aspect of their cooking equipment. Their commercial equipment is constructed to withstand the challenges of the most demanding chefs and kitchens. Available at AJ Madison. They earnestly feel they have perfected the professional home range. Their residential professional line of gas ranges, French-door wall ovens, and cook-tops are commercial grade. Their professional cooking products have the soul and capability of their commercial ranges bended with luxurious style. To summarize, they have 'civilized' their commercial ranges. Innovection Convection Oven Technology Balanced turbulent heat distribution is essential when baking, roasting, and dehydrating food. The American Range Innovection convection oven technology features dual convection motors and louvered side panels to enhance uniform heat distribution throughout the large oven cavity. The strategic placement of the dual Innovection convection fans ensures consistent heat distribution even when challenged with cooking the largest turkey, ham or roast. Innovection Convection Oven Is Green Technology The highly efficient design of the Innovection Convection Oven uses 19% less gas versus a standard convection oven. Minimize

There are two burners per 18" section, which are each contr ... Read more

There are two burners per 18" section, which are each controlled by an adjustable gas valve. The burners provide heat flexibility for the SPR100 range; each producing a 55,000 BTU output. Heavy-duty cast iron top grates are easily removed for cleaning when cool. Its standing pilot ignition system is an easy start up. A grease drawer is provided to collect fat run-off; it opens to the front for inspection or drain off.Other features of the SPR100 stock pot range include:Stainless steel front and sidesLegs finished in black epoxy powder coated paint3/4" rear gas connection and gas pressure regulator Minimize

The Summit Professional Model 20 Gas Range - Stainless Ste ... Read more

The Summit Professional Model 20 Gas Range - Stainless Steel (model: TNM130R) brings the classic design and durability of stainless steel to apartment sized ranges, with our 20 inch TNM130R model. This model is made in the USA, and has a much larger oven Minimize

American Range Stainless Steel Freestanding Gas Range ARROB ... Read more

American Range Stainless Steel Freestanding Gas Range ARROB636. True commercial lift-off burners for easy cleaning. 3 sizes of burners to serve your everyday needs: 25,000 BTU (lg), 18,000 BTU (med) and 12,000 BTU (sm). Variable infinite flame settings for all open top burners. Fail-safe system ensures re-ignition in the event the flame goes out. Continuous and flush commercial-grade cast iron grates. Porcelainized burner pans catch spills and lift out for easy cleaning. Analog controls provide easy, push and turn operation ensuring child safety. Blue LED light indicates oven functions. Heavy duty metal die-cast black satin knobs with chrome bezels. Stainless Steel Island Back Trim included and installed. Front panel switch controls oven lighting for optimal visibility. One piece durable precision frame construction oven front. Available at AJ Madison. Multiple functions include: Standard Bake, Innovection Convection Bake, Infrared Broil and Fan mode. Innovection System with convection fan optimizes uniform air flow. Two chrome plated heavy duty racks with 5 (including base) positions on heavy chrome side supports. Accommodates full size commercial sheet pan. Ceramic Infrared Broiler provides rapid searing at 1,800ï½°F. Quick Preheat times and uniform cooking temperature with 28,000 BTU Bake Burner. Extra-large viewing window in oven door. Porcelainized oven interior simplifies cleaning. www.ajmadison.com. Overall Oven Capacity: 5.3 Cu. Ft.. Surface Burner Rating - Large: 25,000 BTU. Surface Burner Rating - Medium: 18,000 BTU. Surface Burner Rating - Small: 12,000 BTU. Infrared Broiler: 17,000 BTU. Oven Bake Burner: 28,000 BTU. Total Gas Connection Rating: 168,000 BTU 6 Burners. Gas Supply: 7'' W.C. Natural, 11'' W.C. Propane. Electrical Supply: 120 VAC 15 Amp 60 Hz Single Phase. Shipping Weight: 401 Lbs.. Oven Interior Width: 32''. Oven Interior Depth: 19''. Oven Interior Height: 15''. Overall Width: 35 7/8''. Overall Depth: 30 1/2''. Overall Height: 37''. American Range Inspired by their passion for perfection, renowned for their product innovation and quality, American Range is a recognized leader in the commercial food service industry. Their commercial workhorse pedigree has been proven in the world's most demanding kitchens for over past 30 years. In that time, innovative technology and robust engineering have advanced every aspect of their cooking equipment. Their commercial equipment is constructed to withstand the challenges of the most demanding chefs and kitchens. Available at AJ Madison. They earnestly feel they have perfected the professional home range. Their residential professional line of gas ranges, French-door wall ovens, and cook-tops are commercial grade. Their professional cooking products have the soul and capability of their commercial ranges bended with luxurious style. To summarize, they have 'civilized' their commercial ranges. Innovection Convection Oven Technology Balanced turbulent heat distribution is essential when baking, roasting, and dehydrating food. The American Range Innovection convection oven technology features dual convection motors and louvered side panels to enhance uniform heat distribution throughout the large oven cavity. The strategic placement of the dual Innovection convection fans ensures consistent heat distribution even when challenged with cooking the largest turkey, ham or roast. Innovection Convection Oven Is Green Technology The highly efficient design of the Innovection Convection Oven uses 19% less gas versus a standard convection oven. Minimize

The American Range 60 inch range includes 6 burners, two 30 ... Read more

The American Range 60 inch range includes 6 burners, two 30 inch wide ovens, a 24 inch griddle and an infrared broiler. Both ovens have an oven capacity of 4.8 cubic feet. This ARR-6062GD-NG range features a sealed, one-piece, stainless steel burner top surface and uses natural gas for its heating abilities. The functions of this American Range include convection bake, dehydrate, defrost, standard bake and broil with 1,500 degrees Fahrenheit broiling temperatures. The interior of the 60 inch American Range features a commercial grade high temperature porcelain oven interior, two oven lights and two oven racks with 6 rack positions. The 60-inch range is constructed of commercial grade stainless steel and insulation and includes (3) 17,000 BTU, (2) 13,000 BTU, (1) 9,000 BTU sealed burners wi Minimize