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Pack a picnic for two or three or more in our handwoven rat ... Read more

Pack a picnic for two or three or more in our handwoven rattan and gemelina wood basket. We updated the classic design with two bottle holders for your favorite beverages, plus a smart divided top: the smaller lid protects the bottles from direct sun, and the larger lid covers the roomy main compartment. Hamper-style basket is lightweight and strong. Handcrafted of rigid rattan-pole framing and gemelina wood. A low-gloss finish highlights the rattan's golden color, which varies slightly from piece to piece. Handles flip down for easy interior access. A Williams-Sonoma exclusive. Minimize

An extra set of teaspoons always comes in handy for serving ... Read more

An extra set of teaspoons always comes in handy for serving desserts or after-dinner coffee. From our Beau Manoir collection, these are made of 18/10 stainless steel, which gives them the gleam of silver along with the durability of steel. Dishwasher safe. 5 1/4" long. Made in France. Set of four. A Williams-Sonoma exclusive. Minimize

Crafted in France, this cast-iron oven takes its name from ... Read more

Crafted in France, this cast-iron oven takes its name from the combination of the French doux and feu to describe its "gentle fire." Pronounced doo-FUH, it's designed to provide the constant self-basting that yields a juicy roast thoroughly infused with flavor. Cast iron coated with durable porcelain enamel distributes heat slowly and evenly. Easy-clean nonreactive interior does not require seasoning. Tight-fitting lid has a recess for ice cubes; warm vapor from simmering food meets the cool lid, promoting condensation, and nibs on the lid's underside direct the water droplets to the center of the pot, continually basting the food below. Without ice, it works equally well as a Dutch oven for everyday roasting, simmering and serving. Matching integral handles on the pan and lid assist lifting the heavy filled pan. Minimize

Thick wedges of fresh, juicy watermelon are summer's sweete ... Read more

Thick wedges of fresh, juicy watermelon are summer's sweetest treats. This specially designed knife has an extra-long microserrated blade that efficiently slices through even the thickest watermelon rind, and a nonstick finish that releases the fruit without sticking. Microserrated blade quickly cuts through tough rind and slices cleanly through the delicate flesh. Perforations in the blade promote smooth slicing action. Extra-long blade handles even the largest watermelon. High-quality carbon-steel blade has an ultra-sharp edge. Nonstick red silicone coating promotes smooth slices and perfect release. Comfortable grip reduces fatigue. Safety sheath protects the blade and makes the knife easy to store in a drawer. Dishwasher safe. Minimize

Designed for both candy and oil, this digital thermometer s ... Read more

Designed for both candy and oil, this digital thermometer signals when sugar reaches the proper temperature for various confections and when oil is hot enough for deep-frying. It can be set for a specific sugar temperature or food choice.Instantly measures temperatures from -130deg.F to 392deg.F.Unit flashes and beeps when desired temperature is reached.Clips to the rim of cooking vessel for safe use.Uses one AA battery (included).A Williams-Sonoma exclusive. Minimize

Meet one of the easiest ways to cook up healthy, great-tast ... Read more

Meet one of the easiest ways to cook up healthy, great-tasting favorites. A classic German design, our Romertopf ("Roman pot") roasts poultry, meat or vegetables to juicy perfection. When prepared in this covered clay baker, food stays moist without added oil - and retains all its fresh flavors and nutrients. Traditional clay baker offers a simple, efficient way to cook foods in their natural juices. Soaking the roaster in water before placing it in the oven generates and maintains moisture, guaranteeing succulent, tender results. Unglazed earthenware construction allows piece to absorb water prior to roasting and promotes gentle cooking. A tight-fitting cover circulates heat while sealing in juices, flavor and nutrients. Minimize

With its slim profile, light weight and folding blade, the ... Read more

With its slim profile, light weight and folding blade, the Higo Nokami knife allows you to enjoy the precision of Japan's legendary Shun cutlery anytime, anywhere. Regarded as Japan's first pocketknife, the Higo design dates from the mid 19th century. Foldout razor-sharp blade of high-carbon stain-resistant VG-10 steel. Perfectly sized for cutting steak at dinner or slicing fruit and cheese for a picnic. PakkaWood handle is resin-infused for lasting moisture resistance. Handle is inlaid with a silver-and-brass emblem from an ancient samurai family crest. A simple locking mechanism holds the 6"-long blade firmly in place while in use. Handcrafted in Japan. Minimize

Hand picked from a family quarry in upstate New York, these ... Read more

Hand picked from a family quarry in upstate New York, these unique slate boards from the Brooklyn Slate Co. offer a beautifully rustic, organic surface for serving cheeses and hors d'oeuvres. Each board is hand cut, the edges chipped to impart a one-of-a-kind rough-hewn look. A unique and artful way to serve cheeses. Natural slate slab is nonporous and food-safe. Use included soapstone chalk to write cheese names directly on the slate. Also serves as a trivet for a hot kettle. Includes a set of anti-slip cork feet. Each board arrives in a burlap bag with soapstone chalk. Dishwasher safe. Minimize

This extra-large colander fits right over the sink, thanks ... Read more

This extra-large colander fits right over the sink, thanks to folding arms that extend the frame's width to 23". Fold the arms down to convert it to a standing colander.Stainless-steel colander has graduated holes to encourage fast drainage.Black nonslip arms unfold to brace it across a sink or fold down for freestanding use.Fits most sinks.Dishwasher safe. Minimize

A Hong Kong favorite for generations, the puffy, doughy tre ... Read more

A Hong Kong favorite for generations, the puffy, doughy treats called "egg waffles" are traditionally cooked by sidewalk vendors and enjoyed for breakfast and snacks. Now you can make the waffles at home using this pan from Nordic Ware, a family-owned company famous for its fine bakeware since 1946. Creates egg-shaped waffles with crispy-golden outsides and tender-creamy centers. Durable cast-aluminum distributes heat quickly so the waffles cook evenly. Nonstick coated interior for flawless release and convenient cleanup. Rugged stainless-steel handles. Hinged, interlocking pans separate for easy washing. Recipe included. A Williams-Sonoma exclusive. Minimize

Unlike standard punched grating tools, these fine and coars ... Read more

Unlike standard punched grating tools, these fine and coarse graters feature holes that are sharpened to enhance their effectiveness. Made of 18/10 stainless steel. Grating surface is securely laser-welded to the strong frame. Nonslip rubber feet for stability. Coarse grater is ideal for grating potatoes and other firm vegetables, fruits and soft cheeses. Fine grater is ideal for grating citrus peels, hard cheeses such as Parmigiano-Reggiano and chocolates. From the German company Rosle, manufacturers of quality kitchen tools since 1903. Dishwasher safe. Minimize

Our storage cases help keep your prized dinnerware in mint ... Read more

Our storage cases help keep your prized dinnerware in mint condition and dust-free, ready to shine on special occasions. Made of cotton, they're padded, lined and diamond quilted for an extra-soft layer of cushioning.Designed for safely storing cherished dinnerware.Zippered cotton cases are softly lined, padded with polyfill and diamond quilted.Built-in padded dividers safely separate items inside.Conveniently stackable.Each comes with a blank paper label to identify contents.A Williams-Sonoma exclusive. Minimize

Use these classic French pans to create enchanting single-s ... Read more

Use these classic French pans to create enchanting single-serving tarts that show off fresh berries and other seasonal fruits. The choice of professional pastry chefs, the pans promote even baking and perfect browning, and their lift-off rings promote easy release of the delicate crusts. Heavy-gauge tinned steel ensures even and gentle heat distribution for consistent baking and professional-quality results. Ideal size for individual servings. Removable bottoms support the baked crusts while you slip off the pans' outer rings. Pan bottoms also aid in transferring the tarts to plates or platters. Pans are equally suited to preparing savory mini quiches. Made in France by a company that has produced quality bakeware since 1887. Set of six. Minimize

This tasting set is an excellent introduction to Riedel ste ... Read more

This tasting set is an excellent introduction to Riedel stemware, the choice of wine connoisseurs worldwide. Offering four different glasses for sampling a wide selection of wines, it's an ideal way to begin a Riedel collection or to supplement an existing collection. Each lead-crystal glass is from Riedel's Vinum series of stemware, shaped to enhance the characteristics of specific varietals. The set includes one of each glass: 12.4-oz. Sauvignon Blanc, for light to medium-bodied white wines; 21.1-oz. Montrachet, for rich, full-bodied whites such as Pouilly-Fuisse and Chardonnay; 21.5-oz. Bordeaux, for complex reds including Merlot and Cabernet; and 24.7-oz. Burgundy, for medium-bodied reds such as Pinot Noir, Burgundy and Beaujolais. Made in Germany. Dishwasher safe. Set of four. Minimize

Elite chefs depend on All-Clad's Copper Core cookware becau ... Read more

Elite chefs depend on All-Clad's Copper Core cookware because of its superb responsiveness to heat, essential for making reductions and sauces. This handsome saute pan is perfect for sauteing, searing and deglazing over high heat. Five-ply construction of securely bonded metals: a thick, extremely heat-responsive copper core sandwiched between two layers of highly conductive aluminum with an easy-clean stainless-steel exterior and interior that won't react with foods. Allows for the quickest heat-up time, maximum temperature control and rapid, even heat distribution. A ring of copper adds a finishing touch to the gleaming exterior. Riveted stainless-steel handles stay cool on the cooktop. Includes a splatter screen. Ideal for use on any type of cooktop, including induction. Handcrafted in USA. A Williams-Sonoma exclusive. Minimize

Use our ceramic stone to give your breads and pizzas a marv ... Read more

Use our ceramic stone to give your breads and pizzas a marvelous crustiness, like those prepared in a commercial brick oven. Made in the USA, the stone promotes even heat.Holds heat exceptionally well, keeping oven temperature steady (the secret to brick-oven baking).Pulls moisture from the outer surface of the dough to promote perfect crustiness.Made of cordierite ceramic.Includes recipes and instructions.A Williams-Sonoma exclusive. Minimize

Representing the best in American craftsmanship, All-Clad's ... Read more

Representing the best in American craftsmanship, All-Clad's d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances that make it the finest stainless-steel cookware to date. A nonstick cooking surface and shallow, sloping sides release omelettes effortlessly. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. Nonstick interior ensures easy release of the stickiest foods and is dishwasher safe. Two aluminum layers, one to conduct and one to sustain heat. Patented stainless-steel core diffuses heat for consistent results. Magnetic stainless-steel exterior for durability. Shallow, sloping sides allow for spatulas to slip under delicate egg dishes without breakage. Improved stay-cool stick handle with finger guard for balance and control. Pan size etched on base for quick identification. Ideal for use on any cooktop, including induction. A Williams-Sonoma exclusive. Minimize

A superb value, our restaurant-quality porcelain plates are ... Read more

A superb value, our restaurant-quality porcelain plates are sophisticated enough for entertaining yet sturdy enough for everyday dining. Perfect for serving leafy green salads, the versatile plates are equally useful for appetizers, first courses and desserts. Their clean, simple lines and pristine white color coordinate beautifully with other dinnerware and serving pieces, so you can mix and match them to create a wide variety of inviting table settings. Made of high-fired porcelain for exceptional durability, these pieces will provide years of memorable meals. Oven, microwave and dishwasher safe. 8 1/2" diam. Set of six. Made in China. A Williams-Sonoma exclusive. Minimize

Shun Edo's reputation for superior power and control is ref ... Read more

Shun Edo's reputation for superior power and control is reflected in the extraordinary appearance of their cutlery. The VG-10 steel blade's eye-catching hammered pattern reduces drag and helps food release easily, and the handle's tear-drop shape and broad bolster facilitate a variety of cutting techniques. Wide bolsters and ergonomic grips reduce tension and fatigue while providing added leverage. Incredibly dense VG-10 "Super Steel" blade is tempered for exceptional hardness and edge retention. The hammered pattern ("tsuchime" in Japanese) helps the blade pass easily through food without sticking. Handle is made from resin-infused PakkaWood for lasting moisture resistance. Shun's knife-making technique draws upon the traditions of Japanese sword-making while employing state-of-the-art technology. This NSF-certified knife meets the high-level hygiene standards for commercial kitchens. Handcrafted in Japan. Minimize

Made exclusively for Williams-Sonoma at Ruffoni's family-ow ... Read more

Made exclusively for Williams-Sonoma at Ruffoni's family-owned workshop in the Italian Alps, our copper pan is uniquely suited for making risotto. Crafted by master metalsmiths from a single sheet of copper, the pan is also perfect for simmering sauces and soups. Crafted of hand-hammered copper for excellent heat conductivity. Interior is lined with durable nonreactive tin. The wide base ensures steady absorption of broth, and the rounded bottom eases stirring. Riveted brass handle with a sculpted acorn at the base. Included cherrywood risotto spoon has a traditional circular opening that encourages a creamy consistency. A Williams-Sonoma exclusive. Minimize

Made by a French company that supplies commercial creperies ... Read more

Made by a French company that supplies commercial creperies, our electric griddle enables you to prepare crepes at home with ease. It features a nonstick surface for clean release and a groove for guiding the specially designed spreader (called a rabot), so you can create thin, perfect crepes every time.Thermostatically controlled for even cooking.A groove guides the specially designed spreader for perfect evenness.Nonstick surface for easy release.Doubles as a griddle for all kinds of breakfast fare.Indicator lights up when ideal temperature is reached.Includes ladle, wooden rabot (spreader), wooden spatula, cleaning brush and recipes.Polished-chrome base. Minimize

Making tangy, crunchy naturally fermented sauerkraut is a d ... Read more

Making tangy, crunchy naturally fermented sauerkraut is a delicious way to make the most of cabbage from your garden or farmers' market. With our traditional pot, the process is as simple as shredding the fresh cabbage or beets and placing it the crock with a bit of salt. Time and fermentation do the rest, aided by the pot's heavy lid, which rests in a water-filled collar to create an airtight seal. Handcrafted in Poland from dense, glazed stoneware for excellent temperature stability, which significantly improves the flavor of the finished food. Just add vegetables and salt, top with weights (not included) and cover with lid to start the fermentation process. As fermentation begins, naturally occurring carbon dioxide drives the air out of the pot, creating an oxygen-free environment inside. Add carrots, onions, caraway seeds, juniper berries or other ingredients to flavor your sauerkraut. Also ideal for making kimchi and pickled cucumbers, or for curing olives. 8 3/4" x 10 1/4" x 10" high, with lid; 1.3-gal. cap. Hand-wash. Minimize