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10-1/2", Polypropylene Handle, Carving Fork Stamped Kn
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10-1/2", Polypropylene Handle, Carving Fork Stamped Knife: A stamped knife is cut into a shape from a cold rolled piece of steel and then ground, tempered, and sharpened. It requires many less steps than forging and results in a lighter, narrower blade. Stamped knives are easier to produce and therefore less expensive. They perform very well and can approach the quality of a forged blade (but not the weight or feel). A Stamped knife can usually be identified by the absence of a bolster. Made of quality steel x50CR MO composition with Rockwell hardness of 55-56 HRC for high edge retention. All blades are conically ground on the full length of the blade as well as ground crosswise. This results in a wider break point with less risk of blade fracturing and less resistance for ease of cutting. This provides, along with the expert manufacturing processes, the exact conditions for a lifetime of sharp edge and performance. Caring for Knives 10.25 L. 1.00 W. 0.50 H.
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10-1/2" Polypropylene Handle, Carving Fork Stamped Knif
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10-1/2" Polypropylene Handle, Carving Fork Stamped Knife: A stamped knife is cut into a shape from a cold rolled piece of steel and then ground, tempered, and sharpened. It requires many less steps than forging and results in a lighter, narrower blade. Stamped knives are easier to produce and therefore less expensive. They perform very well and can approach the quality of a forged blade (but not the weight or feel). A Stamped knife can usually be identified by the absence of a bolster. Made of quality steel x50CR MO composition with Rockwell hardness of 55-56 HRC for high edge retention. All blades are conically ground on the full length of the blade as well as ground crosswise. This results in a wider break point with less risk of blade fracturing and less resistance for ease of cutting. This provides, along with the expert manufacturing processes, the exact conditions for a lifetime of sharp edge and performance. Caring for Knives 10.75 L. 0.88 W. 0.88 H.
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10", Edge, Rosewood Handle, Carving Fork Stamped Knife: A
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10", Edge, Rosewood Handle, Carving Fork Stamped Knife: A stamped knife is cut into a shape from a cold rolled piece of steel and then ground, tempered, and sharpened. It requires many less steps than forging and results in a lighter, narrower blade. Stamped knives are easier to produce and therefore less expensive. They perform very well and can approach the quality of a forged blade (but not the weight or feel). A Stamped knife can usually be identified by the absence of a bolster. Made of quality steel x50CR MO composition with Rockwell hardness of 55-56 HRC for high edge retention. All blades are conically ground on the full length of the blade as well as ground crosswise. This results in a wider break point with less risk of blade fracturing and less resistance for ease of cutting. This provides, along with the expert manufacturing processes, the exact conditions for a lifetime of sharp edge and performance. Caring for Knives 11.00 L. 0.88 W. 0.50 H.
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From MAC Knives comes this 6.5-in. Curved Carving Fork.
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From MAC Knives comes this 6.5-in. Curved Carving Fork. MAC 6.5-in. Carving ForkAll purpose carving fork Resin impregnated wooden handle Not dishwasher safe Our reputation as the World's finest knife is based on the experiences of MAC knife owners who use our knives every
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Global knives are crafted of CROMOVA 18 stainless steel for
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Global knives are crafted of CROMOVA 18 stainless steel for the perfect combination of chromium, molybdenum and vanadium to maximize edge retention and stain resistance. Their light weight seamless construction and razor sharp edges make Global knives a popular cutlery favorite. Made in Niigata, Japan. Lifetime guarantee from Global with normal use and proper care. Hand wash with non-acidic dish washing soap and dry thoroughly before storing.
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From our premium Kaji line by Shun, this Japanese-crafted s
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From our premium Kaji line by Shun, this Japanese-crafted set is an elegant choice for carving foods at the table. The knife's ultrasharp edge reduces friction and offers exceptional precision and control, and the fork holds foods securely in place while carving. Two-piece set includes a carving knife and matching fork. Knife blade is forged of stainless steel clad with 16 microthin layers of high-carbon steel, producing the beautifully patterned effect of a Damascus knife. Blade has an ultrasharp edge and will not rust. Durable stainless-steel fork has sharp tines to easily pierce meat. Handles are made of moisture-resistant, resin-infused PakkaWood, shaped for comfort and control. A Williams-Sonoma exclusive.
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Global knives are crafted of CROMOVA 18 stainless steel for
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Global knives are crafted of CROMOVA 18 stainless steel for the perfect combination of chromium, molybdenum and vanadium to maximize edge retention and stain resistance. Their light weight seamless construction and razor sharp edges make Global knives a popular cutlery favorite. Made in Niigata, Japan. Lifetime guarantee from Global with normal use and proper care. Hand wash with non-acidic dish washing soap and dry thoroughly before storing.
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Carving Knives & Forks - Indispensable tools for efficient
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Carving Knives & Forks - Indispensable tools for efficient prep and serving, this Wusthof Classic 2-Piece carving set lets you slice poultry or meat to the exact thickness desired, with a hollow-edge knife blade ensuring smooth release. Wusthof utilizes advanced laser technology to create this precision-hollow edge, skillfully honed by hand to maintain sharpness longer. Glides through roasts to create deli-thin slices for meat and cheese platters. Signature to the Wusthof cutlery series is the precision bolster, providing the heft and balance for accurate performance and firm cutting control. Long, straight high-carbon stainless-steel fork tines pierce quickly and cleanly to anchor poultry, roasts or ham. Triple-compression rivets secure each high-impact handle to the full tang for superior strength and longevity. Hand wash. 9"L blade. 6"L fork. Made in Germany. Lifetime manufacturer warranty.Since 1814, knives bearing the Wusthof name and the Trident logo have been crafted in the world's "Cutlery Capital" of - Specifications Model 8845-1 Knife: 9"L blade Fork: 6"L tines Weight: 10 3/4-oz. Made in Germany Lifetime manufacturer warranty Care and Use Wusthof cutlery series is dishwasher-safe, but hand washing is recommended. In the dishwasher, Wusthof blade and tines may bang against other cutlery or pots and pans and nick the stainless-steel. Clean with a wet cloth and dishwashing detergent. Dry immediately, from the back of the handle to the blade/tines. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic juices or foods (lemon, mustard, ketchup, etc.) after use. If there are signs of staining, clean with a nonabrasive metal polish. To prevent irreparable blade damage, it is best to store your knife in a knife block or in-drawer knife tray.
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POTT 2799-125 The carving of roasted meat used to be an art
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POTT 2799-125 The carving of roasted meat used to be an art. It was learned just like dancing and fencing. This art culminated in the cutting-up of poultry in the air, balanced at the end of a carving fork. If nothing else, using the Pott utensils would look more appealing. However, when contemporary food connoisseurs actually use these tools at their table, they do a lot more than enhance their eating experience. Features: -Trancho design. -Complements the Pott Knives collection. -Material: Stainless Steel. -Dishwasher safe. -Overall dimensions: 12.5" L.
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The Shun Premier collection is distinguished by hand-hammer
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The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This carving set ensures impressive presentation and performance for slicing and serving meats, from summer barbecues to a grand holiday roast. Set includes a 9 1/2" carving knife and a 6 1/2" carving fork. Blades feature a core of VG-10 "super steel" clad on each side with 16 microthin layers of high-carbon stainless-steel. The striking hand-hammered finish (tsuchime in Japanese) reduces drag when cutting and helps to quickly release food from the blade. Walnut-finish PakkaWood handles have a two-position design, providing a trigger grip for pull cuts and the perfect balance point for a pinch grip. Stainless-steel end caps embossed with the Shun logo add stability, strength and wide weight distribution from end to end. This NSF-certified knife and fork meet the high-level standards of professional kitchens.
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For more than 100 years Wenger has specialized in the field
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For more than 100 years Wenger has specialized in the field of professional butcher knives, kitchen knives, and Genuine Swiss Army Knives. Wenger’s Delmont Forged knives have a fully drop- forged steel blade which creates a strong, wear-resistant blade with a long lasting sharp edge. In the manufacturing of forged blades, hot steel is pressed into a blade mold, then hammered into shape. Delmont Forged knives also feature one piece construction (blade, bolster and tang), which strengthens the entire knife, (tip to end), provides balance and eliminates stress points. With a Rockwell hardness tested between 54-56, depending on the specific knife and its function, the blades offer the optimal combination of hardness and flexibility without brittleness. The edge angle varies between 25 and 30 degrees, also depending on the specific knife and its function. The Delmont range is made in Europe: forged in Portugal and hand- finished in Switzerland. Handles are made of POM material for good wear, impact and abrasion resistance. The ergonomic design reduces hand fatigue and incorporates both Asian and European styling for a unique look and feel. The 7-1/2-inch carving fork holds meats and poultry steady during carving. It is also good for lifting and turning meats as they cook and serving at the table.
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Take your carving skills to the next level with the CLASSIC
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Take your carving skills to the next level with the CLASSIC IKON 2-Piece Carving Set. 2-piece set includes: 1 x 8.0 Carving/Slicing knife 1 x 6.0 Meat fork ; The distinctive ergonomic handle of the CLASSIC IKON series gives the knives a flowing aesthetic while providing a comfortable grip. Forged from one piece of specially tempered high carbon stainless steel for exceptional strength. The special steel alloy that comprises the blade assures that it is exceptionally sharp and has a long-lasting, easily restorable edge. The bolster provides heft and balance as well as a finger guard for safety and comfort. Full tang construction from the bolster through the back of the handle for a solid feel and confident control. Riveted synthetic handle is smooth and seamless for a comfortable grip. Attention to details include a ground and polished spine with an etching of the steel formula and trident logo. Carefully hand wash and towel dry. Carving/Slicing knife blade length: 8.0 Blade width: 1.0 Handle length: 5.0 Weight each: 6.0 oz. Meat fork tong length: 6.0 Tong width: 1.0 Handle length: 4.5 Weight: 6.0 oz. Made in Germany.
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eBay Template Shipping Information About Us Global 6 1/2 i
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eBay Template Shipping Information About Us Global 6 1/2 inch Curved Carving Fork *NEW* Thank you for shopping with MetroKitchen. Item Details: Global knives are crafted of CROMOVA 18 stainless steel for the perfect combination of chromium, molybdenum and vanadium to maximize edge retention and stain resistance. Their light weight seamless construction and razor sharp edges make Global knives a popular cutlery favorite. Made in Niigata, Japan. Lifetime guarantee from Global with n
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Global knives are crafted of CROMOVA 18 stainless steel for
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Global knives are crafted of CROMOVA 18 stainless steel for the perfect combination of chromium, molybdenum and vanadium to maximize edge retention and stain resistance. Their light weight seamless construction and razor sharp edges make Global knives a popular cutlery favorite. Made in Niigata, Japan. Lifetime guarantee from Global with normal use and proper care. Hand wash with non-acidic dish washing soap and dry thoroughly before storing.
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Global knives are crafted of CROMOVA 18 stainless steel for
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Global knives are crafted of CROMOVA 18 stainless steel for the perfect combination of chromium, molybdenum and vanadium to maximize edge retention and stain resistance. Their light weight seamless construction and razor sharp edges make Global knives a popular cutlery favorite. Made in Niigata, Japan. Lifetime guarantee from Global with normal use and proper care. Hand wash with non-acidic dish washing soap and dry thoroughly before storing.
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Carve out a place in your knife collection for the Global C
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Carve out a place in your knife collection for the Global Carving Set. At the top of your list for things to be thankful for, the Global Carving Set includes the two tools you need to carve up and serve your perfectly cooked bird. The set includes an 8 inch carving knife with a long, slender blade shaped and sharpened to slice through meats. The two-pronged fork helps stabilized the 20 pound turkey. The fork also serves as a suitable serving fork at the buffet counter or table. Both tools feature Global's one-piece construction and dimpled handles for a secure grip. With the Global Carving Set on hand you'll have one less thing to worry about this holiday season. Originating from the land of the ultimate blade - the samurai sword, Global Knives perform like there's a battle at hand. Using only the highest quality materials, such as Cromova 18 stainless steel, Global knives are designed to endure years of rigorous use. The stainless steel is ice tempered and hardened to a Rockw...
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Call Toll Free 1-866-513-5799, Mon-Fri 8-9, Sat and Sun 10-
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Call Toll Free 1-866-513-5799, Mon-Fri 8-9, Sat and Sun 10-5 EST About Us Product Details Store Policy More In Individual Knives "POTT" 40 Silver Carving Fork 40-11 Picture shown is item silhouette OUR SKU# PUT1113 MPN: 40-11 Condition Brand New Shipping Free Shipping Leaves warehouse in 2 to 3 weeks With a transit time of 1-5 business days Standard Ground (e.g. UPS, FedEx). Please note that this product cannot be shipped to Alaska, Hawaii, or Puerto Rico. We apologize for the inconvenience. Cl
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This 2-Pc. Carving Set includes a forged Carving Fork to ho
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This 2-Pc. Carving Set includes a forged Carving Fork to hold meat securely in place while carving with the razor sharp 8-in. Carving Knife. Loved by professional chefs around the world, Global knives are an excellent choice for the serious home cook. The thin and razor sharp Global blade allows the cook to cleanly slice through foods, preserving the integrity of the ingredient and maximizing its flavor. The majority of Global knives are ground to a straight point rather than the western style of beveling the edge. To balance their knives Global uses a hollow handle that is filled with just the right amount of sand to create the correct balance. The handle has its own unique darkened dimples for a non-slip grip. Because the knives are very light weight they reduce hand fatigue. Global knives have a smooth contour and seamless, all stainless construction that eliminates food and dirt traps. Global knifes are forged in Japan from CROMOVA 18 Stainless Steel, a blend of 18 percent chromium for good stain resistance plus molybdenum and vanadium which gives excellent edge retention..
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The Shun Premier collection is distinguished by hand-hammer
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The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted, Shun Premier's fork creates an impressive presentation at table and simplifies the task of slicing and serving meats. Tines hold meat in place for steady carving and slicing. Walnut-finish PakkaWood handles. Stainless-steel end caps embossed with the Shun logo add stability, strength and wide weight distribution from end to end. This NSF-certified knife meets the high-level standards of professional kitchens.
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